Amazon has
12-Oz King Arthur Baking Sugar Alternative on sale for
$2.98.
Shipping is free with Prime or on orders $25+.
Thanks to community member
NoDealsHere for finding this deal.
Walmart also has
12-Oz King Arthur Baking Sugar Alternative on sale for
$2.98.
Shipping is free w/ Walmart+ (
free 15-day trial) or on $35+ orders.
Features:- Made from a blend of ingredients including monk fruit extract, stevia leaf extract and other planted-based sweeteners
- Certified Gluten Free by The GFCO, a program of the Gluten Intolerance Group (GIG)
- Keto-Friendly
- Certified Kosher
- 0 Net carbs per serving
- 0 Calories per serving
- No Aftertaste
Top Comments
Google - Allulose, a monosaccharide also known as psicose, is a rare sugar. It's found naturally in dried fruits like jackfruit, figs and raisins, but only in small quantities which makes it difficult to extract from its original source.
A Comprehensive Guide to the 4 Best Natural Sweeteners
Allulose
Monk Fruit
Stevia
Erythritol
All four are in that. So I don't see anything wrong with it.
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59 Comments
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I use this one, $0.23/oz:
https://www.amazon.com/SWEETENER-...07MCYC3T1/
I use this one, $0.23/oz:
https://www.amazon.com/SWEETENER-...07MCYC3T1/
Google - Allulose, a monosaccharide also known as psicose, is a rare sugar. It's found naturally in dried fruits like jackfruit, figs and raisins, but only in small quantities which makes it difficult to extract from its original source.
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If you are looking for a cheaper Swerve alternative, many grocery stores now have their own store-brand knock-off. In my area, Kroger and Meijer each have one that tastes very similar to Swerve. They are both labeled as Erythritol but have the same ingredients as Swerve.
Swerve is just erythritol, inulin, and some trade secret sauce they're somehow allowed to get away with w/o having to actually list it.
Edit: and yes, read what the poster above me wrote. Forgot bout the corn fiber. Allulose seems to be a great alternative to erythritol so far (based on the limited research we have and lack of longitudinal studies), but the cheapest I've gotten it at is DOUBLE this price.
I think the secret to a good low-cal sweetener is a blend of several - it seems any one individually tends to have a sharp cutoff with a bitterness.
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