Item 1 of 5
Item 1 of 5
expiredajaholic posted Dec 15, 2021 10:53 PM
Masterbuilt Gravity Series 800 Digital Charcoal Griddle + Grill + Smoker (Black)
$549
$697
21% off
Walmart
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WalmartDeal Details
Walmart has Masterbuilt Gravity Series 800 Digital Charcoal Griddle + Grill + Smoker (Black) on sale for $549. Shipping is via freight shipping (charges may apply based on location, refer to the product page).
Thanks to Deal Hunter ajaholic for finding this deal.
Key Features:
Thanks to Deal Hunter ajaholic for finding this deal.
Key Features:
- Reaches 225F in 8 minutes, 450F in 10 minutes, or 700F in 14 minutes
- Includes a flat top griddle insert and cast iron grill grates
- Digital Fan minimizes heat fluctuations – maintains temperature
- Control temperature and cook time with the digital control panel or with smart device control using WiFi or Bluetooth
- Built-in temperature gauge and meat probe thermometer for perfect results every time
- Two porcelain-coated warming/smoking racks for 800 total square inches of cooking space
- Folding stainless steel front shelf for additional preparation space
- Pre-seasoned cooking surface
- Removable grease tray to catch excess food drippings
Editor's Notes
Written by slickdewmaster | Staff- About this deal:
- Our research indicates that this product is priced $47.51 lower (7.9% savings) than the next best available price from a reputable merchant with prices starting from $596.51 at the time of this posting.
- About this product:
- This has a 4.5 out of 5 star overall rating based on over 1,700 reviews.
- About this store:
- To view Walmart's return policy click here. -Corwin
Community Notes
About the Poster
Deal Details
Community Notes
About the Poster
Walmart has Masterbuilt Gravity Series 800 Digital Charcoal Griddle + Grill + Smoker (Black) on sale for $549. Shipping is via freight shipping (charges may apply based on location, refer to the product page).
Thanks to Deal Hunter ajaholic for finding this deal.
Key Features:
Thanks to Deal Hunter ajaholic for finding this deal.
Key Features:
- Reaches 225F in 8 minutes, 450F in 10 minutes, or 700F in 14 minutes
- Includes a flat top griddle insert and cast iron grill grates
- Digital Fan minimizes heat fluctuations – maintains temperature
- Control temperature and cook time with the digital control panel or with smart device control using WiFi or Bluetooth
- Built-in temperature gauge and meat probe thermometer for perfect results every time
- Two porcelain-coated warming/smoking racks for 800 total square inches of cooking space
- Folding stainless steel front shelf for additional preparation space
- Pre-seasoned cooking surface
- Removable grease tray to catch excess food drippings
Editor's Notes
Written by slickdewmaster | Staff- About this deal:
- Our research indicates that this product is priced $47.51 lower (7.9% savings) than the next best available price from a reputable merchant with prices starting from $596.51 at the time of this posting.
- About this product:
- This has a 4.5 out of 5 star overall rating based on over 1,700 reviews.
- About this store:
- To view Walmart's return policy click here. -Corwin
Community Voting
Deal Score
+38
Good Deal
Bad Deal
Price Intelligence
Model: Masterbuilt Gravity Series 800 Digital Barrel Charcoal Grill with Smoker
Deal History
Deal History includes data from multiple reputable stores, such as Best Buy, Target, and Walmart. The lowest price among stores for a given day is selected as the "Sale Price".
Sale Price does not include sale prices at Amazon unless a deal was posted by a community member.
Sale Price does not include sale prices at Amazon unless a deal was posted by a community member.
Sale Price
- $NaN
- Today
Current Prices
Sort: Lowest to Highest | Last Updated 7/28/2026, 07:46 AM| Sold By | Sale Price |
|---|---|
 Amazon | $889.99 |
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Top Comments
Pellet grills, gravity, stick burners all have their places. I like a strong smoke flavor on my food and I like managing a fire but I don't have the interest in sitting up managing a stick burner like I might have when I was younger (and drank more).
These MB gravity series make good smokers but only ok grills. Charcoal burns pretty nuetral so most of the flavor people are taking about with a charcoal grill are from the burned fat, radiation and ash which these won't reproduce (except the ash). You can get charcoal pellets for your pellet smoker which makes absolutely no sense to me but to each their own.
With these you do have to manage grease or you will get a fire when you take it above 450F or so. Rendered fat, temps above the fire point of the oil and sparks make it pretty much unavoidable unless you clean it well ahead of time and catch your drippings. Even with a hopper full of wood you burn most of the flavorfull volatiles at higher than smoking temps so I just use my gas grill or a komado if I want to do some high temp grilling.
There is some innovation in bring gravity smokers down to this price point, prior to MBs entrance to market, you would spend $1500 for the next cheapest (Old Country) which was a steal compared to the next one around $2500. That said the construction of these incorporates a lot of sheet metal (and firebrick in the fire box) which just isn't going to last more than a couple of years if you regularly take it up to higher temps. A lot of replacement parts are available though for what seems like a reasonable price.
The WIFI and Bluetooth is a challenge to get working but I have managed to keep mine going. I reloaded the grill app recently and it took me about 3 hours of trying to get it to talk with my router. An aftermarket wifi antenna helps. Once I can get it to find my network and initialize it works great moving forward. I manage a lot of my cooks from work (though the built in TCs are junk, I use a secondary wifi remote thermometer).
This is a good deal if this meets your needs/wants but these do get clearanced out every year. That said, I'd rather be smoking some food than waiting around for a rock bottom price personally.
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85 Comments
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Pellet grills, gravity, stick burners all have their places. I like a strong smoke flavor on my food and I like managing a fire but I don't have the interest in sitting up managing a stick burner like I might have when I was younger (and drank more).
These MB gravity series make good smokers but only ok grills. Charcoal burns pretty nuetral so most of the flavor people are taking about with a charcoal grill are from the burned fat, radiation and ash which these won't reproduce (except the ash). You can get charcoal pellets for your pellet smoker which makes absolutely no sense to me but to each their own.
With these you do have to manage grease or you will get a fire when you take it above 450F or so. Rendered fat, temps above the fire point of the oil and sparks make it pretty much unavoidable unless you clean it well ahead of time and catch your drippings. Even with a hopper full of wood you burn most of the flavorfull volatiles at higher than smoking temps so I just use my gas grill or a komado if I want to do some high temp grilling.
There is some innovation in bring gravity smokers down to this price point, prior to MBs entrance to market, you would spend $1500 for the next cheapest (Old Country) which was a steal compared to the next one around $2500. That said the construction of these incorporates a lot of sheet metal (and firebrick in the fire box) which just isn't going to last more than a couple of years if you regularly take it up to higher temps. A lot of replacement parts are available though for what seems like a reasonable price.
The WIFI and Bluetooth is a challenge to get working but I have managed to keep mine going. I reloaded the grill app recently and it took me about 3 hours of trying to get it to talk with my router. An aftermarket wifi antenna helps. Once I can get it to find my network and initialize it works great moving forward. I manage a lot of my cooks from work (though the built in TCs are junk, I use a secondary wifi remote thermometer).
This is a good deal if this meets your needs/wants but these do get clearanced out every year. That said, I'd rather be smoking some food than waiting around for a rock bottom price personally.
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Pellet grills, gravity, stick burners all have their places. I like a strong smoke flavor on my food and I like managing a fire but I don't have the interest in sitting up managing a stick burner like I might have when I was younger (and drank more).
These MB gravity series make good smokers but only ok grills. Charcoal burns pretty nuetral so most of the flavor people are taking about with a charcoal grill are from the burned fat, radiation and ash which these won't reproduce (except the ash). You can get charcoal pellets for your pellet smoker which makes absolutely no sense to me but to each their own.
With these you do have to manage grease or you will get a fire when you take it above 450F or so. Rendered fat, temps above the fire point of the oil and sparks make it pretty much unavoidable unless you clean it well ahead of time and catch your drippings. Even with a hopper full of wood you burn most of the flavorfull volatiles at higher than smoking temps so I just use my gas grill or a komado if I want to do some high temp grilling.
There is some innovation in bring gravity smokers down to this price point, prior to MBs entrance to market, you would spend $1500 for the next cheapest (Old Country) which was a steal compared to the next one around $2500. That said the construction of these incorporates a lot of sheet metal (and firebrick in the fire box) which just isn't going to last more than a couple of years if you regularly take it up to higher temps. A lot of replacement parts are available though for what seems like a reasonable price.
The WIFI and Bluetooth is a challenge to get working but I have managed to keep mine going. I reloaded the grill app recently and it took me about 3 hours of trying to get it to talk with my router. An aftermarket wifi antenna helps. Once I can get it to find my network and initialize it works great moving forward. I manage a lot of my cooks from work (though the built in TCs are junk, I use a secondary wifi remote thermometer).
This is a good deal if this meets your needs/wants but these do get clearanced out every year. That said, I'd rather be smoking some food than waiting around for a rock bottom price personally.
50% off right now:
https://www.amazon.com/dp/B0821G4KXX
50% off right now:
https://www.amazon.com/dp/B0821G4KXX
But I also have the ink bird. Both good. Different uses.
50% off right now:
https://www.amazon.com/dp/B0821G4KXX
Did my research - seems like the best of both worlds between a pellet and traditional charcoal.
I ended up with an 800 because I think I'll use the griddle - and the wife wanted the bigger version than the 560. Note that they have slightly revised the design, so older YT videos with defects / mods may not apply. That said, I'm cautious about grease fires. Just finished preseason the other night - what should I cook first? (in the middle of the rainy season)
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I love my pellet grill but the idea of a true charcoal smoker with the convenience of a pellet grill seems ideal. Gets hot enough to sear, fast, more smoke flavor, throw in lump charcoal. Very cool.
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