canola oil has a lower smoke point than vegetable oil, so I dunno how exactly this "formulated for high heat"
It's a gimmick. Not a bad deal, but there's nothing about this that makes it 'formulated' to work any better on a hot grill. The second the temp passing the upper 400 range, any type of oil will just combust away.
I like to use the Avocado oil spray from trader Joe's. Are there any other "healthier" alternatives that don't use vegetables oils for grilling?
Sign up for a Slickdeals account to remove this ad.
This comment has been rated as unhelpful by Slickdeals users
Our community has rated this post as helpful.
If you agree, why not thank ?
06-29-2022
at
06:40 PM#8
Quote
from jzyoufool
:
I use regular pam on my grill and I've never had any issues. Is the grill version any different?
Yes jzyoufool this is made for high heat but, I'd say that it would be useful for kitchen or grill use. It's been a long time since I paid less than $2 for 2 good sized cans!
Yes jzyoufool this is made for high heat but, I'd say that it would be useful for kitchen or grill use. It's been a long time since I paid less than $2 for 2 good sized cans!
canola oil has a lower smoke point than vegetable oil, so I dunno how exactly this "formulated for high heat"
Our community has rated this post as helpful.
If you agree, why not thank ?
06-29-2022
at
07:49 PM#14
Quote
from 6700i6700
:
canola oil has a lower smoke point than vegetable oil, so I dunno how exactly this "formulated for high heat"
It's a gimmick. Not a bad deal, but there's nothing about this that makes it 'formulated' to work any better on a hot grill. The second the temp passing the upper 400 range, any type of oil will just combust away.
51 Comments
Featured Comments
Sign up for a Slickdeals account to remove this ad.
Pro
Sign up for a Slickdeals account to remove this ad.
Added: I meant Extra Light. Thank you.
Smoke point temps added in later post.