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About this item
SWEDEN DESIGN: This chefs knife is designed from the Scandinavian concept-beautiful function, it combines the Japanese blade technology and forge the blade at high quality.
SUPER-SHARP EDGE: This kitchen knife is made from 5Cr15Mov high carbon steel, the Rockwell hardness is up to 56 degrees, make the edge cutting smooth.
HOLLOW HANDLE: The handle of this chef's knives are hollow handle, it is not only ergonomic but light as while work at kitchen.
DISH WASH SAFE: please dry and put the blade up once washed, it is rust-proof, easy to clean.
https://www.amazon.com/dp/B099WWY...asin_title
https://www.amazon.com/gp/mpc/A2ILSZ2AMAFD7U
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More from Z knives on the steel.
5Cr15MoV(GB) - Chinese equivalent of the German X50CrMoV15 steel, one of the most popular kitchen knife steels in mainstream German knives. Sometimes listed it as AISI 440A, but specs are considerably different, especially the Chromium content. Typically gets hardened to 54-56HRC, and the bigger the knife, softer the steel. There is no reason this alloy should be 54-55HRC even in the 8-10 inch long kitchen knife, but apparently to avoid issues with abusive users and lower production costs, steel is kept soft. Quite stain resistant, other than that not much to speak of in terms of edge holding.
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