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All-Clad (New) D3 3-Ply 10" Stainless Steel Fry Pan with Lid Induction Oven Broil Safe 600F $69.99 @Amazon
$69.99
$99.95
Amazon [amazon.com] has All-Clad D3 3-Ply Stainless Steel Fry Pan with Lid 10 Inch Induction Oven Broil Safe 600F Pots and Pans, Cookware for $69.99 after clipping $29.96 coupon. Shipping is Free
Product Description from Store
Product Description from Store
- A kitchen staple featuring a flat base and flared, mid-sized sides that allow for easy flipping and tossing
- Classic tri-ply construction, made with a responsive aluminum core bonded together with 2 layers of durable, stainless steel all the way around for maximum durability and fast, even heat distribution
- Secured with riveted stainless-steel handles to ensure a safe grip and to add a bit of style with stainless-steel lid to match
- Compatible with all cooktops including induction, and oven and broiler-safe up to 600°F
- 10-Inch covered fry pan with wide flat base and versatile low-profile shape
- 3-ply bonded construction consists of durable stainless steel encapsulating an aluminum core for even heating throughout
- Highly polished cooking surface with starburst finish offers stick resistance and easy maintenance, plus won't react with food
- Contoured stainless-steel handles permanently secured with stainless-steel rivets; capacity etched on base. 18/10 Stainless steel cooking surface is non-reactive, preserving food's natural flavors
- Oven- and broiler-safe up to 600 degrees F; induction compatible; limited lifetime warranty; Made in USA
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BETAGive Feedback Model: All-Clad D3 3-Ply Stainless Steel Fry Pan with Lid 10 Inch Induction Oven Broil Safe 600F Pots and Pans, Cookware
Current Prices
Sort: Lowest to Highest | Last Updated 9/23/2023, 10:35 AM| Sold By | Sale Price |
|---|---|
 Amazon | $99.95 |
| Product Name: | All-Clad D3 3-Ply Stainless Steel Fry Pan with Lid 10 Inch Induction Oven Broil Safe 600F Pots and Pans, Cookware |
| Manufacturer: | Groupe SEB |
| Model Number: | 11644901332 |
| Product SKU: | B00FUF5OIS |
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11 Comments
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Ships from Amazon.com
Sold by Amazon.com
So I'm pretty sure its legit?
Ships from Amazon.com
Sold by Amazon.com
So I'm pretty sure its legit?
In all likelihood, you won't get a knockoff. But there are websites devoted to helping you determine if your product is a knockoff. If it ends up being a knockoff, it's a no hassle return with Amazon. if it's legit, I'll kick myself for not ordering it.
I ordered it and am hunting for a sale on the 12 inch d3 with lid.
https://homeandcooksale
https://homeandcooksale
My slightly uninformed opinion would be that for 99% of chefs using a stove and tossing the pans in the oven or on the grill.
D3 > Copper Core > D5
My rationale: the five layer takes too long to heat up and heat through. For that amount of effort I'd rather use my cast iron. The D3 tests very well even besting the D5 in America's test kitchen. I'm unsure if the copper core is worth the premium for so little gain (IMHO).
I bought two pans yesterday both brand new with lid.
D3 10" with lid NEW for 69.99
D3 12" with lid NEW FOR 89.99
Both from Amazon via their price match of the Macy's sale. The prices seemed so good to me, that it didn't make sense to go for a factory second on a Copper Core when I can get brand new and fully warrantied pans. Plus Amazon is easy returns or exchanges in the rare chance that I get a counterfeit.
Regardless of price don't buy D3 fry pan if you have or intend to buy induction. The D3 can not stay flat on induction burners which concentrate the heat in the center. Per A-C customer service which replaced 3 of my D3's A-C introduced the D5 to address the issue. There is no other reason to buy the D5 fry pan other than that it is stiffer.
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Regardless of price don't buy D3 fry pan if you have or intend to buy induction. The D3 can not stay flat on induction burners which concentrate the heat in the center. Per A-C customer service which replaced 3 of my D3's A-C introduced the D5 to address the issue. There is no other reason to buy the D5 fry pan other than that it is stiffer.
Did they say anything about the copper core on induction?
The cooking style, food and the burner type will determine how much one needs to spend on a fry pan. Cast iron is great but on portable induction only the center heats unless you use a pan 9" or smaller.
Eggs don't stick in my 24 cm euro style Staub as long as I season and keep the temp down. But I can go up to 32 cm in Demeyere Proline no problem on the portable. If you want wipe-clean easy clean up then go with Proline. I ordered the 12 " copper core for testing to check the stickiness and the ability to spread heat on the current All-Clad. After that its gone.