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expiredSaltyOne | Staff posted Mar 13, 2024 04:59 AM
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expiredSaltyOne | Staff posted Mar 13, 2024 04:59 AM

17-Oz Bodum Pour Over Coffee Maker

$9.00

$32

71% off
Amazon
37 Comments 17,264 Views
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Deal Details
Amazon has 17-Oz Bodum Pour Over Coffee Maker for $8.99. Shipping is free with Amazon Prime or on orders $35+.

Thanks to Staff Member SaltyOne for finding this deal.

Features:
  • Does not trap essential oils like paper filters
  • Includes a permanent stainless steel mesh filter
  • Mouth-blown borosilicate glass

Editor's Notes

Written by RazorConcepts
  • About this Offer:
    • This is $6 lower (40% savings) than the next lowest price from a reputable merchant with prices starting from $14.99.
  • About this Product:
    • This is rated 4.6 out of 5 stars based on over 40,000 ratings at Amazon.
  • About this Store:
  • Please see the original post for additional details & give the WIKI and additional forum comments a read for helpful discussion.

Original Post

Written by SaltyOne | Staff
Product Info
Community Notes
About the Poster
Deal Details
Product Info
Community Notes
About the Poster
Amazon has 17-Oz Bodum Pour Over Coffee Maker for $8.99. Shipping is free with Amazon Prime or on orders $35+.

Thanks to Staff Member SaltyOne for finding this deal.

Features:
  • Does not trap essential oils like paper filters
  • Includes a permanent stainless steel mesh filter
  • Mouth-blown borosilicate glass

Editor's Notes

Written by RazorConcepts
  • About this Offer:
    • This is $6 lower (40% savings) than the next lowest price from a reputable merchant with prices starting from $14.99.
  • About this Product:
    • This is rated 4.6 out of 5 stars based on over 40,000 ratings at Amazon.
  • About this Store:
  • Please see the original post for additional details & give the WIKI and additional forum comments a read for helpful discussion.

Original Post

Written by SaltyOne | Staff

Community Voting

Deal Score
+43
Good Deal
Visit Amazon

Price Intelligence

Model: 17-Oz Bodum Pour Over Coffee Maker (Cork)

Deal History 

Sort: Most Recent
Post Date Sold By Sale Price Activity
07/17/24Amazon$7 frontpage
20

Current Prices

Sort: Lowest to Highest | Last Updated 8/11/2025, 10:14 AM
Sold By Sale Price
Amazon$17.99

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Top Comments

joseaa
75 Posts
18 Reputation
I used the larger version of this for years, but ultimately changed to a generic all metal pour over mesh and a double walled glass vessel for my pour overs. That being said i mostly loved the bodum. Its main issue is one that is brought up often and that is that its hard to pour out of due to its shape. You have to turn the whole thing almost upside down to get the last bit of coffee out and it can get annoying. Another issue is the single wall glass body means the coffee can get cold quickly. This was generally not an issue for me but something to consider. Besides that no complaints. I use a non bleached paper filter to make clean up even easier. Excellent way to get started in pour overs.
manolobindo
1327 Posts
483 Reputation
Come back and check the thread again. You'll no doubt learn a ton more with all the advice and feedback coming in 3....2....1....
JustRide
60 Posts
134 Reputation
I have this - it's stays in the cupboard.

I've tried all the pour-over types (maybe 9 different styles) and I found a $3 plastic #6 filter holder on top of a large, double walled stainless tumbler is by far my favorite.

The gooseneck helps a lot to pour.

Always weigh your grounds. Start with a 14:1 pour and adjust. I like this number because the math is easy - 40g coffee gets water until it reaches 600g.

My steps, once the kettle is running and nearly done. I use a programmable, but not necessary. Correct temp is to boil, then wait about 30s
1-Put filter in holder, holder on tumbler, tumbler on scale
2-run hot water from sink or kettle until paper is wet, let drain into tumbler, then pour out
3-tare scale
4-add grounds
5-pour equal amount of water on grounds to the grounds mass, wait about 30-45s to let the water get in the grounds (for 40g coffee this would be 80g
6-pour in rings from outside edge until about the 1/3 final mass level (for 40g coffee this would be 200g) trying to make sure you pour onto all grounds
7-wait until water reaches top of grounds (about 45s)
8-repeat with 2nd dose of ⅓ of water, again waiting the 45s or so it takes to run through
9-finish with last 1/3 of water, wait until mostly run through (about 1min)

Every time I make coffee for someone they immediately say "holy &*@# - that's so good."

I like stronger coffee, so my ratios lean strong. Adjust to your liking.

My whole pour-over set-up cost about $15 for scale, filter holder, and tumbler.

The tumbler, if I keep the filter on top to reduce evaporation, will keep it hot for about an hour.

Keeping the coffee hot is nice, and we all have these tumblers. Just make sure it holds enough volume for your coffee making. A 40oz is what I use, even if I rarely do more than 750g (about 3 x 8oz cups)

36 Comments

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Pro
Mar 13, 2024 05:11 AM
2,875 Posts
Joined May 2011
Mar 13, 2024 05:11 AM
Guy767
Pro
Mar 13, 2024 05:11 AM
2,875 Posts
I always wanted to try pour over brew and at this price I'll give it a try. In for one; thanks OP. Coffee Snobville here I come...
1
1
Mar 13, 2024 05:15 AM
1,327 Posts
Joined Sep 2017
Mar 13, 2024 05:15 AM
manolobindoMar 13, 2024 05:15 AM
1,327 Posts
Quote from Guy767 :
I always wanted to try pour over brew and at this price I'll give it a try. In for one; thanks OP. Coffee Snobville here I come...
Come back and check the thread again. You'll no doubt learn a ton more with all the advice and feedback coming in 3....2....1.... Wink
1
1
Mar 13, 2024 05:26 AM
203 Posts
Joined Oct 2008
Mar 13, 2024 05:26 AM
daga480Mar 13, 2024 05:26 AM
203 Posts
Thanks - I have way too many ways to make coffee but this thing is the price of a latte these days - worth a shot.
Mar 13, 2024 05:44 AM
424 Posts
Joined Dec 2007
Mar 13, 2024 05:44 AM
bestillMar 13, 2024 05:44 AM
424 Posts
Killer price! All time low per CCC
Mar 13, 2024 05:48 AM
34 Posts
Joined Feb 2008
Mar 13, 2024 05:48 AM
estee86Mar 13, 2024 05:48 AM
34 Posts
thanks! hope the 34oz is on sale too
Mar 13, 2024 05:49 AM
137 Posts
Joined Jul 2015
Mar 13, 2024 05:49 AM
SecusMar 13, 2024 05:49 AM
137 Posts
Only 17oz, very small
3
Mar 13, 2024 05:53 AM
1,305 Posts
Joined Oct 2018
Mar 13, 2024 05:53 AM
3pinephrineMar 13, 2024 05:53 AM
1,305 Posts
Got the larger one last time and it's really nice. Even more convenient than a French press. Coupled with an electric kettle I'm really enjoying having a fresh, GOOD, cup of coffee within minutes with minimal work.

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Mar 13, 2024 06:00 AM
139 Posts
Joined Jan 2015
Mar 13, 2024 06:00 AM
tmylettMar 13, 2024 06:00 AM
139 Posts
In for one … thanks op
Mar 13, 2024 06:02 AM
75 Posts
Joined Jan 2016
Mar 13, 2024 06:02 AM
joseaaMar 13, 2024 06:02 AM
75 Posts
I used the larger version of this for years, but ultimately changed to a generic all metal pour over mesh and a double walled glass vessel for my pour overs. That being said i mostly loved the bodum. Its main issue is one that is brought up often and that is that its hard to pour out of due to its shape. You have to turn the whole thing almost upside down to get the last bit of coffee out and it can get annoying. Another issue is the single wall glass body means the coffee can get cold quickly. This was generally not an issue for me but something to consider. Besides that no complaints. I use a non bleached paper filter to make clean up even easier. Excellent way to get started in pour overs.
Mar 13, 2024 06:10 AM
1,047 Posts
Joined Sep 2005
Mar 13, 2024 06:10 AM
StrengthMar 13, 2024 06:10 AM
1,047 Posts
Quote from joseaa :
I used the larger version of this for years, but ultimately changed to a generic all metal pour over mesh and a double walled glass vessel for my pour overs. That being said i mostly loved the bodum. Its main issue is one that is brought up often and that is that its hard to pour out of due to its shape. You have to turn the whole thing almost upside down to get the last bit of coffee out and it can get annoying. Another issue is the single wall glass body means the coffee can get cold quickly. This was generally not an issue for me but something to consider. Besides that no complaints. I use a non bleached paper filter to make clean up even easier. Excellent way to get started in pour overs.
Excellent tips. Thank you so much

The double wall was the only feature I'd dearly miss. No one should have lukewarm coffee. But the pouring feature does sound annoying
Mar 13, 2024 06:13 AM
97 Posts
Joined May 2018
Mar 13, 2024 06:13 AM
AltMiddleMar 13, 2024 06:13 AM
97 Posts
Analysis of more than 500k Norwegians has found filtered coffee might reduce risk of death and cardiovascular disease, while unfiltered coffee increased risk in older men.

https://www.hcplive.com/view/filt...art-health
1
Mar 13, 2024 06:13 AM
7,620 Posts
Joined Apr 2009
Mar 13, 2024 06:13 AM
ursusMar 13, 2024 06:13 AM
7,620 Posts
Curious to try this one. I have been using OXO Brew Single Serve with Kavako mesh filter for a while, since the Nov 2022 SD deal. Might give this a shot at this price
Mar 13, 2024 06:24 AM
2,252 Posts
Joined Nov 2007
Mar 13, 2024 06:24 AM
gummi-eaterMar 13, 2024 06:24 AM
2,252 Posts
What's the brown thing in the middle of the glass for?
Last edited by gummi-eater March 12, 2024 at 11:30 PM.
Mar 13, 2024 06:30 AM
5,963 Posts
Joined Jan 2008
Mar 13, 2024 06:30 AM
Eagles89Mar 13, 2024 06:30 AM
5,963 Posts
The container is worthless. Only the filter is useful
1

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Mar 13, 2024 06:30 AM
2,470 Posts
Joined Nov 2012
Mar 13, 2024 06:30 AM
Shockwav3Mar 13, 2024 06:30 AM
2,470 Posts
34oz unavailableFrown

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