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expirediconian | Staff posted May 14, 2024 05:38 PM
expirediconian | Staff posted May 14, 2024 05:38 PM

Cuisinart Indoor Portable Countertop Pizza Oven $150 + free s/h

$150

$400

62% off
Amazon
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$150 + free s/h
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deal [amazon.com]

$150 + free s/h

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Model: Cuisinart Indoor Pizza Oven – Versatile Temp range reaches 700°F – Bake 12” Pizzas in Minutes – Portable Countertop Pizza Oven – Stainless Steel – CPZ-120BKS

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May 15, 2024 02:44 PM
1,796 Posts
Joined Jul 2008
kenbuzzMay 15, 2024 02:44 PM
1,796 Posts

Our community has rated this post as helpful. If you agree, why not thank kenbuzz

Alas.... the reviews.....

1) "Instead of properly insulating the oven, they just put cooling fans on the back. It has to heat constantly and blows all the heat out the back. Really inefficient and heats the whole room up worse than running the actual oven." which makes sense, since the product description says it takes 5 minutes to bake you pizza AFTER waiting 30 minutes to warm it up. That's less than a cubic foot of internal space, but it takes half an hour to bring to temperature because it's venting all that heated air into your kitchen.

2) "No matter what you do it still smokes up the house. When you cook multiple pizzas the drippings get on the stone, the smoke is nuts!" ...which is then blown into the kitchen (see above).

If you're baking pizza at home, it'd be faster to just use your regular oven. I can't see even $150 as a good price for this unitasker that also heats/smokes up your house. If you are looking for something to cook frozen pizza without using the regular oven, get a Presto Pizzazz [amazon.com] for less than half the price.

I mean - I appreciate OP sharing this deal, it's a listed $400 product for more than half off, but the product itself has flaws. Sorry if this comes across as a threadcrap.
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May 15, 2024 09:01 PM
2,430 Posts
Joined Nov 2018
Gt7737
Pro
May 15, 2024 09:01 PM
2,430 Posts
Quote from kenbuzz :
Alas.... the reviews.....

1) "Instead of properly insulating the oven, they just put cooling fans on the back. It has to heat constantly and blows all the heat out the back. Really inefficient and heats the whole room up worse than running the actual oven." which makes sense, since the product description says it takes 5 minutes to bake you pizza AFTER waiting 30 minutes to warm it up. That's less than a cubic foot of internal space, but it takes half an hour to bring to temperature because it's venting all that heated air into your kitchen.

2) "No matter what you do it still smokes up the house. When you cook multiple pizzas the drippings get on the stone, the smoke is nuts!" ...which is then blown into the kitchen (see above).

If you're baking pizza at home, it'd be faster to just use your regular oven. I can't see even $150 as a good price for this unitasker that also heats/smokes up your house. If you are looking for something to cook frozen pizza without using the regular oven, get a Presto Pizzazz [amazon.com] for less than half the price.

I mean - I appreciate OP sharing this deal, it's a listed $400 product for more than half off, but the product itself has flaws. Sorry if this comes across as a threadcrap.
Agree. Get a steel baking sheet for your oven . Pre heat with broil for same 30 min as this machine . Drop to convection at 500 . Enter pizza bake appropriately throw broil back on for last 30 sec or so to get top if needed .
May 16, 2024 12:04 AM
726 Posts
Joined Nov 2013
nocreativenameMay 16, 2024 12:04 AM
726 Posts
An oven with a pizza stone will make a great pizza as well. Although I'm still too lazy to try it more than once. The stone needs heated for a long time too, I think an hour. But it was the best pizza I'd ever made. You can use the underside of a baking sheet as a makeshift pizza peel.
May 16, 2024 03:42 AM
29 Posts
Joined Dec 2020
CaptainCoup24May 16, 2024 03:42 AM
29 Posts
I think that's the wrong pizza oven shown above. If the Chefman was $150 sign me up.
1
May 16, 2024 03:55 AM
369 Posts
Joined Feb 2015
Vitaly25May 16, 2024 03:55 AM
369 Posts
Just get a steel or pizza stone. This ain't it…
May 16, 2024 04:17 AM
3,273 Posts
Joined Dec 2009
RyanMPLSMay 16, 2024 04:17 AM
3,273 Posts
Quote from CaptainCoup24 :
I think that's the wrong pizza oven shown above. If the Chefman was $150 sign me up.
Yep. Wrong pic. The CPZ-120BKS is okay. It does take a long time to preheat but that's just part of the deal with US 110v service. At temp it works pretty well. We use it mostly for naan and other flat breads but even a frozen pizza is way better than full oven. Even 6 and 8yo agree on frozen za diff.
May 17, 2024 01:16 PM
53 Posts
Joined Sep 2017
ta.ram5May 17, 2024 01:16 PM
53 Posts
I took the leap last year and bought the ooni volt indoor. It's been fantastic. 6x cost of this one, but if you want to get really serious about making pies it's a good option. Before the ooni, I used a pizza stone and it did an ok job. I just wanted the higher temp. You can get outdoor ooni for much cheaper than indoor

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May 19, 2024 02:06 AM
24 Posts
Joined Nov 2020
HoloTMMay 19, 2024 02:06 AM
24 Posts
I have this and an ooni gas pizza oven. I used this in the winter and when it rains. Pizzas come out pretty much the same but this one is a lot easier to use. Also this one makes deep dish pizza super easy to make. It does have a fan on the back but it doesn't push out very hot air. I messed up a pizza and was burning the cheese off and no smoke came out the back, but when I opened the door it poured out the front.
Last edited by HoloTM May 19, 2024 at 07:59 AM.
May 19, 2024 08:22 PM
194 Posts
Joined Jul 2019
BrianD1969May 19, 2024 08:22 PM
194 Posts
I just got back from Italy last week and was motivated to make a good pizza. Bless YouTube and ideas for crust/dough and sauce recipes.
But to bake my gas oven gets to 550 F. I heated it up with a steel cookie sheet. I just finished one of the best pizzas I have ever eaten. I am a fat guy and I know pizza like Bill Clinton knows interns..... intimately!!!
OP found a nice discount but you can make a great pie with what you have.
Also, use parchment paper to make clean up easy.

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