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product of Texas
RiceSelect is a subsidiary of Riviana Foods, also Texan, owned by Ebro foods, who is Spanish. no israeli connection other than the style of rice
product of Texas
RiceSelect is a subsidiary of Riviana Foods, also Texan, owned by Ebro foods, who is Spanish. no israeli connection other than the style of rice
Incidentally, it is known as p'titím in Israel. https://en.wikipedia.or
Incidentally, it is known as p'titím in Israel. https://en.wikipedia.or
Giant couscous (Hebrew: פְּתִיתִים, p'titím, lit. 'flakes', singular: פְּתִית, p'tít, lit. 'flake')[2] – sometimes called pearl couscous – is toasted pasta in tiny balls. It has been a common food across the Middle East since being introduced by Moroccans in the Early Modern period.
Giant couscous (Hebrew: פְּתִיתִים, p'titím, lit. 'flakes', singular: פְּתִית, p'tít, lit. 'flake')[2] – sometimes called pearl couscous – is toasted pasta in tiny balls. It has been a common food across the Middle East since being introduced by Moroccans in the Early Modern period.
Original rice-shaped "Ben-Gurion rice". The front label introduces the history of the product (see above).
Ptitim was created in 1953,[3] during the austerity period in Israel.[4]
Israel's first prime minister, David Ben-Gurion, asked Eugen Proper, one of the founders of the Osem food company, to devise a wheat-based substitute for rice.[5] The company took up the challenge and developed ptitim, which is made of hard wheat flour and toasted in an oven. Ptitim was initially produced with a rice-shape, but after its success Osem also began to produce a ball-shaped variety inspired by couscous.[6]
Consequently, ptitim is sometimes called "Ben-Gurion rice".[7]
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