Lowest price ever on Amazon
Capacity Up to 5.5 cups uncooked rice / 1.0 liter
Pressurized Cooking and Steaming: Promotes gelatinization and produces sticky and plump rice Automatically selects from 3 pressure levels according to the menu selected Utilizes 4 different pressure settings to perfect variety of textures Applies pressure at the end during steaming to burn off excess moisture for best cooking results
Advanced fuzzy logic technology with AI (Artificial Intelligence): AI technology "learns" and adjusts the cooking cycle to get perfect results
Included components: Pressure Induction Heating Rice Cooker, Rice Spatula, Self-Standing Spatula Holder, and Measuring Cup
Made in Japan
https://www.amazon.com/dp/B09N9Z183T
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13 Comments
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I recently purchased a Cuchen pressure/induction rice cooker and it's a game changer. I think I paid 209 refurbished on ebay, so not cheap but not this cost either.
It can make rice in 15 minutes and I've had rice stay warm in it for 3 days so far. Even on the 3rd day the quality is very good. Not quite day one good, but better than my fresh instapot rice.
All that is to say a good rice cooker is an amazing tool. I can't comment on this one in particular but I have no doubt it's a fantastic cooker.
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Not worth it if you only eat rice on occasion, but Asian households eat rice daily.
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