HOSHANHO Kitchen Knife in Japanese High Carbon Steel, Professional High-Class Chef's Knife 8 inch, Non-slip Ultra Sharp Cooking Knives with Ergonomic Handle $25

yuemash

Original Poster

Mar 16, 2026 3:06 AM

184 Comments

Joined Feb 2016

yuemash

Original Poster

Mar 16, 2026 3:06 AM

184 Comments

pairs well the fillet knife https://slickdeals.net/f/19304307-hoshanho-fillet-knife-7-inch-super-sharp-boning-knife-in-high-carbon-stainless-steel-professional-japanese-fish-knives-for-meat-poultry-cutting-28-47?src=fa-%25conversionid%25&prop=azcid-1068300751

xaronax

Mar 16, 2026 3:41 AM

256 Comments

Joined Oct 2011

xaronaxMar 16, 2026 3:41 AM

256 Comments

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Another $12 cheap chinese knife pretending to be a $65 japanese knife so you'll spend $25 on it.

5

3

ROB.E.REIN

Mar 16, 2026 3:43 AM

6.1K Comments

Joined Nov 2013

ROB.E.REINMar 16, 2026 3:43 AM

6.1K Comments

Quote from xaronax

:

Another $12 cheap chinese knife pretending to be a $65 japanese knife so you'll spend $25 on it.

Thanks for the reality check.

1

xaronax

Mar 16, 2026 3:48 AM

256 Comments

Joined Oct 2011

xaronaxMar 16, 2026 3:48 AM

256 Comments

Quote from ROB.E.REIN

:

Thanks for the reality check.

A decent knife will last half your lifetime if you don't work in a kitchen. Well worth splashing even a little bit more on something with a proven metal from a good source.

1

Butcherboy

Pro

Mar 16, 2026 3:52 AM

9K Comments

Joined Aug 2007

Butcherboy

Pro

Mar 16, 2026 3:52 AM

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China

1

2

ElatedString650

Mar 16, 2026 4:03 AM

726 Comments

Joined Nov 2025

ElatedString650Mar 16, 2026 4:03 AM

726 Comments

Quote from Butcherboy

:

China

literally even the name sounds like a gibberish brand. that is neither Japanese nor chinese.

2

psaturn7

Mar 18, 2026 12:41 AM

352 Comments

Joined Apr 2017

psaturn7Mar 18, 2026 12:41 AM

352 Comments

I got the Hoshanho filet knife. I'm actually impressed. It's got good weight and the edge is very sharp. The metal is forged and seems to be very sturdy. There was no bending at the narrow part. And yes I cut my thumb on it. I'd get this knife and give to my friend who doesn't have decent knives.

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HOSHANHO Kitchen Knife in Japanese High Carbon Steel, Professional High-Class Chef's Knife 8 inch, Non-slip Ultra Sharp Cooking Knives with Ergonomic Handle $25

$25

$65

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