Amazon has
11-Pc Tramontina Signature Tri-Ply Clad Stainless Steel Cookware Set for
$187.81.
Shipping is free.
Thanks to Community Member
pennysave for finding this deal.
Features:- 11-Piece Set Includes: 2 Frying Pans (8" and 10"), 3 Sauce Pans with lids (1.5-qt, 3-qt and 4-qt), a 6-qt Stock Pot with lid, and a Pasta Strainer Insert designed to fit perfectly into the 6-qt stock pot.
- Tri-Ply Clad Construction: Features an aluminum core for even heat distribution and precise cooking control
- Cooktop Compatibility: Works with all stovetops, including induction, gas, electric, and ceramic glass
- Oven-Safe Up to 500°F: Seamlessly transition from stovetop to oven for versatile cooking options in the kitchen
- Stainless Steel Lid and Handles: The stainless steel lid seals in moisture, while the riveted handles ensure secure handling
Community Reviews
Tramontina's tri ply clad stainless set is framed as solid, affordable cookware that covers most kitchen basics without All Clad pricing. The pans and pots are praised for everyday durability, with the 6 quart stock pot and 5 quart Dutch pot singled out as especially useful, and the set is seen as a strong value around $188. The main cautions are that the edges are not sealed, the 6 quart stock pot may feel small, and dishwasher use is discouraged. It reads as a practical long term set if stainless fits your cooking style.
Common Questions (5)
AI-generated summary based on comments from the community. Updated ago
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36 Comments
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Nonstick pans have a lifespan. They also off-gas toxic chemicals when heated too high, some studies showing as low as 445F. Don't use them as soon as you see degradation or scratches in the pans. But they are very useful for cooking foods like eggs.
You won't get nonstick like teflon by using stainless or cast iron with "a bit of oil." You will need a ton of oil to even approach the nonstick properties of teflon. By then, you will be shallow frying your food.
Nonstick pans have a lifespan. They also off-gas toxic chemicals when heated too high, some studies showing as low as 445F. Don't use them as soon as you see degradation or scratches in the pans. But they are very useful for cooking foods like eggs.
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You won't get nonstick like teflon by using stainless or cast iron with "a bit of oil." You will need a ton of oil to even approach the nonstick properties of teflon. By then, you will be shallow frying your food.
Nonstick pans have a lifespan. They also off-gas toxic chemicals when heated too high, some studies showing as low as 445F. Don't use them as soon as you see degradation or scratches in the pans. But they are very useful for cooking foods like eggs.
Join The Conversation
Share your experience with the Slickdeals community
Share information with the community. Please follow our Community Guidelines and be kind!