Joined Dec 2006
L5: Journeyman
Forum Thread
Does it now cost $25 for lunch?
March 17, 2013 at
10:41 AM
in
Rant
(3)
I always wondered when I was a kid about how old people would complain about how expensive stuff had gotten. Yet as a kid it didn't seem that expensive to me.
I think it has to do with our memories of how much stuff used to cost vs how much it costs now.
I went to a mesican resturant with my son after Church today and the bill for both of us was $24. Is that how much it costs for lunch anymore? Maybe. Even a meal at McD seems to be 6-7 dollars.
The interesting thing about this is the meal while OK was not worth $25 to me. I think the problem a restaurant faces is that of perception. My guess is it is really expensive to own a restaurant anymore. Food is higher, energy, taxes, insurance, etc.
Then joe citizen (or Richard) comes along and eats there and says, well that was OK but was it worth $25?
It seems to me the answer for restaurants is the fast casual concept like panera bread or panda express. Have a limited menu of items that can be served fast without a wait staff. At panera or panda my son and I eat for around $17. This seems to be the way to go IMO.
Thank you for reading my rant.
I think it has to do with our memories of how much stuff used to cost vs how much it costs now.
I went to a mesican resturant with my son after Church today and the bill for both of us was $24. Is that how much it costs for lunch anymore? Maybe. Even a meal at McD seems to be 6-7 dollars.
The interesting thing about this is the meal while OK was not worth $25 to me. I think the problem a restaurant faces is that of perception. My guess is it is really expensive to own a restaurant anymore. Food is higher, energy, taxes, insurance, etc.
Then joe citizen (or Richard) comes along and eats there and says, well that was OK but was it worth $25?
It seems to me the answer for restaurants is the fast casual concept like panera bread or panda express. Have a limited menu of items that can be served fast without a wait staff. At panera or panda my son and I eat for around $17. This seems to be the way to go IMO.
Thank you for reading my rant.
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Did the $24 include the tip?
This is all very important information in any Lounge restaurant thread.
Seriously, I think the cost of eating in restaurants, especially sit-down restaurants, has gone up faster than overall inflation over the past several years. You just have to keep your eyes open for deals and coupons.
And if you want a great cheap lunch, Popeye's loaded chicken wrap (a chicken tender in a wrap with red beans and rice) gives pretty good bang for the $2 or so it costs.
Is the dollar menu busted or something?
Did the $24 include the tip?
This is all very important information in any Lounge restaurant thread.
I think it has to do with our memories of how much stuff used to cost vs how much it costs now.
I went to a mesican resturant with my son after Church today and the bill for both of us was $24. Is that how much it costs for lunch anymore? Maybe. Even a meal at McD seems to be 6-7 dollars.
The interesting thing about this is the meal while OK was not worth $25 to me. I think the problem a restaurant faces is that of perception. My guess is it is really expensive to own a restaurant anymore. Food is higher, energy, taxes, insurance, etc.
Then joe citizen (or Richard) comes along and eats there and says, well that was OK but was it worth $25?
It seems to me the answer for restaurants is the fast casual concept like panera bread or panda express. Have a limited menu of items that can be served fast without a wait staff. At panera or panda my son and I eat for around $17. This seems to be the way to go IMO.
Thank you for reading my rant.
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That CO2 and syrup continues to go up...
That CO2 and syrup continues to go up...
we keep our eyes out for coupons/specials, but with many of those (especially Groupons), it seems like the promotional value is more than we would spend without tip anyway, so we end up getting more food to hit the target, then have to tip on the total bill, so we end up only saving a buck or two (if anything) at the end of the day. i feel like we can do better from both a money and health perspective by going to non-tipping places that have decently-priced food.
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