Joined Aug 2012
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Forum Thread
Keurig coffee makers will implement DRM to block third-party coffee
March 3, 2014 at
06:11 PM
in
News
(4)
I'm sorry if I'm posting this in the wrong place. But I know a lot of you love your K-cups and I was wondering how you Keurig users would feel about this. I'm unclear how they are going to keep the option open to brew in a Keurig with coffee grounds, unless they are cutting that out, too. Maybe if enough of us raise a stink, they will backtrack? It has worked before on other companies.
http://www.geek.com/news/keurig-c...e-1586636/
http://www.geek.com/news/keurig-c...e-1586636/
132 Comments
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if i remember back to when i still measured, i think i used 8-9 tablespoons of whole beans for my 32oz press and didn't fill it all the way to the top. i prefer my coffee on the strong side as well, and after filtering, the above process leaves coffee i can only barely see any light through when held in front of bright sunlight.
eh, everyone should just use what they prefer. Keurigs are convenient and consistent, but i kind of like the process and control of the french press.
I wonder where I could find them cheaper than MSRP. If only there was a website that helped sniff out deals on items such as these...
I already have (2) B130 models and just ordered a third from Amazon warehouse tonight for $59. Says it's new but the packaging may suck. I'm okay with that.
small curd cottage cheese > ricotta
ricotta is pasty nastiness
But the pay was fabulous for doing stoopid things
like balancing his checkbook, going to the bank for him,
paying his bills, keeping his calendar in check, reminding
him of appointments, making golf arrangements, making
sure his Harley was detailed and ready for him. Yeah,
this job was tough
But the pay was fabulous for doing stoopid things
like balancing his checkbook, going to the bank for him,
paying his bills, keeping his calendar in check, reminding
him of appointments, making golf arrangements, making
sure his Harley was detailed and ready for him. Yeah,
this job was tough
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As a matter of fact, you are almost certainly doing something wrong.
It's not just a question of coffee strength/bitterness, I'm known to brew a strong pot of coffee and then dump a shot or two of espresso into it.
small curd cottage cheese > ricotta
ricotta is pasty nastiness
It's way too wet and runny to put in lasagna! Your lasagna must really suck.
As a matter of fact, you are almost certainly doing something wrong.
It's not just a question of coffee strength/bitterness, I'm known to brew a strong pot of coffee and then dump a shot or two of espresso into it.
It's way too wet and runny to put in lasagna! Your lasagna must really suck.
ricotta still sucks.
YOU SUCK!
YOU SUCK MOSTESTEST!
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