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The 2024 VViles Thread <3 Doi!!1!!

4,911 3,283 December 28, 2009 at 10:57 AM
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Joined Jul 2003
L10: Grand Master
> bubble2 35,368 Posts
6,274 Reputation
DC
06-30-2015 at 05:20 PM.
06-30-2015 at 05:20 PM.
Quote from VorlonFrog :
Until the IT auditors come around...
look around LMAO
Joined Jul 2005
Older than MLV
> bubble2 9,339 Posts
1,428 Reputation
VorlonFrog
06-30-2015 at 05:25 PM.
06-30-2015 at 05:25 PM.
They visit us once a year, and every time we have to be certain to reset our accounts before they show up on site.
Joined Jul 2003
L10: Grand Master
> bubble2 35,368 Posts
6,274 Reputation
DC
06-30-2015 at 05:39 PM.
06-30-2015 at 05:39 PM.
Quote from VorlonFrog :
They visit us once a year, and every time we have to be certain to reset our accounts before they show up on site.
Ah well...in the 3 years that I've been here, they have never ever showed up...in person or via AD.
Joined Jul 2005
Older than MLV
> bubble2 9,339 Posts
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VorlonFrog
06-30-2015 at 06:23 PM.
06-30-2015 at 06:23 PM.
Oh where, oh where
Has our VVileo gone?
Oh where, oh where
Can she be?
look around
Joined Dec 2007
~~~~~VVILES~~~~~~
> bubble2 4,911 Posts
3,283 Reputation
Original Poster
vviles
06-30-2015 at 09:15 PM.
06-30-2015 at 09:15 PM.
8 lbs of ribs??? Faint
Joined Dec 2007
~~~~~VVILES~~~~~~
> bubble2 4,911 Posts
3,283 Reputation
Original Poster
vviles
06-30-2015 at 09:18 PM.
06-30-2015 at 09:18 PM.
I wonder if F1 bought that Fender Guitar deal? Greedy
Joined Jul 2005
Older than MLV
> bubble2 9,339 Posts
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VorlonFrog
07-01-2015 at 05:15 AM.
07-01-2015 at 05:15 AM.
Quote from vviles :
8 lbs of ribs??? Faint
Most of the weight is bones. It's about twenty baby back ribs, total.

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Joined Dec 2007
~~~~~VVILES~~~~~~
> bubble2 4,911 Posts
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Original Poster
vviles
07-01-2015 at 05:38 AM.
07-01-2015 at 05:38 AM.
Quote from VorlonFrog :
Most of the weight is bones. It's about twenty baby back ribs, total.
Wow you must have a giant fridge
Joined Jul 2005
Older than MLV
> bubble2 9,339 Posts
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VorlonFrog
07-01-2015 at 05:40 AM.
07-01-2015 at 05:40 AM.
Nahhh, the ribs are cut into smaller slabs. And they stack up nicely.



In other news, I hate networking gremlins. Last night, one of my IP cameras downstairs was offline, and this morning, it was joined by the wireless access point downstairs. I reset the camera last night, and it was still offline. I reset the wireless this morning, and it was still offline. Finally, I had to go upstairs and reset the main router and both network switches, after which everything is working correctly again.
Last edited by VorlonFrog July 1, 2015 at 05:43 AM.
Joined Dec 2007
~~~~~VVILES~~~~~~
> bubble2 4,911 Posts
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Original Poster
vviles
07-01-2015 at 05:59 AM.
07-01-2015 at 05:59 AM.
You turned it all off and on?
Joined Jul 2005
Older than MLV
> bubble2 9,339 Posts
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VorlonFrog
07-01-2015 at 06:06 AM.
07-01-2015 at 06:06 AM.
Yup, each piece, one at a time.
Joined Feb 2010
L6: Expert
> bubble2 1,002 Posts
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beanqueen
07-01-2015 at 06:28 AM.
07-01-2015 at 06:28 AM.
Quote from VorlonFrog :
VQ's Gnats decided to beat the snot outta my Barves in the first four innings tonight, while I was treating Mrs. Frog to a Chinese dinner and then shopping for pork ribs at Sam's Club. I came home to season/rub the ribs, then turned on the game and saw the score, 5-0, Gnats. shake head

Rib rub/seasonings: (for 8 pounds of ribs)

6 tsp dark brown sugar
4 tsp salt
4 tsp smoked paprika
2 tsp red cayenne pepper
2 tsp white pepper
2 tsp ground cumin
2 tsp dry mustard
2 tsp onion powder
2 tsp garlic powder

Mix well and spread / rub over the ribs.
Wrap/cover with plastic wrap and marinade in the fridge for a few days.

The plan is to smoke them for about 1.5 to 2 hours, then finish them in the oven at 350 for another few hours.
Finally, they're going to get a sweet glaze:

Apple juice
Apple cider vinegar
Apricot jam
Coarse ground mustard
I'll be over in a few days Wink
Joined Jul 2005
Older than MLV
> bubble2 9,339 Posts
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VorlonFrog
07-01-2015 at 07:04 AM.
07-01-2015 at 07:04 AM.
C'mon down, we'll have the ribs, some baked beans, and potato salad.
Aw, heck, I'll even make a green salad and some green drink, and VViles can join us!
Joined Mar 2009
Schrödinger's Frog
> bubble2 19,389 Posts
2,134 Reputation
Frogstar
07-01-2015 at 07:11 AM.
07-01-2015 at 07:11 AM.
Quote from VorlonFrog :
VQ's Gnats decided to beat the snot outta my Barves in the first four innings tonight, while I was treating Mrs. Frog to a Chinese dinner and then shopping for pork ribs at Sam's Club. I came home to season/rub the ribs, then turned on the game and saw the score, 5-0, Gnats. shake head

Rib rub/seasonings: (for 8 pounds of ribs)

6 tsp dark brown sugar
4 tsp salt
4 tsp smoked paprika
2 tsp red cayenne pepper
2 tsp white pepper
2 tsp ground cumin
2 tsp dry mustard
2 tsp onion powder
2 tsp garlic powder

Mix well and spread / rub over the ribs.
Wrap/cover with plastic wrap and marinade in the fridge for a few days.

The plan is to smoke them for about 1.5 to 2 hours, then finish them in the oven at 350 for another few hours.
Finally, they're going to get a sweet glaze:

Apple juice
Apple cider vinegar
Apricot jam
Coarse ground mustard
I'm going to have to email myself the rub recipe, and get my friend's rub recipe, and create a hybrid.
Quote from vviles :
I wonder if F1 bought that Fender Guitar deal? Greedy
I did not. I don't play my current electrics often as is... it has been about 15 years since I owned a Telecaster though, and don't currently have one of that style.

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Joined Feb 2010
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> bubble2 1,002 Posts
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beanqueen
07-01-2015 at 07:28 AM.
07-01-2015 at 07:28 AM.
Quote from VorlonFrog :
C'mon down, we'll have the ribs, some baked beans, and potato salad.
Aw, heck, I'll even make a green salad and some green drink, and VViles can join us!
Mmmmmm can't wait!
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