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Master Pan MasterWok Multi-Use Wok, 13", Stainless Steel $49.99
$49.99
Woot [woot.com] has Master Pan MasterWok 13" Stainless Steel Multi-Use Wok for $49.99 on sale
Price on Amazon [amazon.com] is $115 and lowest price on Amazon was $89.
Low number of reviews, but all are good.
Amazon Description
High dome cover - For maximum capacity allows you to smoke or steam an entire chicken.
Multi-use stovetop Smoker - Smoke, steam, stir-fry or deep-fry fish, meat and vegetables on your stove top or outdoor grill.
Made from FDA tested Stainless Steel so safe for cooking and built to last.
Stainless Steel ergonomic handles riveted for extra durability
Includes easy to use smoker box with attached drip plate
Great for indoor and outdoor use
Use on any heat source including induction
Includes our detailed use and care guide with instructions on smoking, steaming and frying.
https://home.woot.com/offers/mast...se-wok-13z
Price on Amazon [amazon.com] is $115 and lowest price on Amazon was $89.
Low number of reviews, but all are good.
Amazon Description
High dome cover - For maximum capacity allows you to smoke or steam an entire chicken.
Multi-use stovetop Smoker - Smoke, steam, stir-fry or deep-fry fish, meat and vegetables on your stove top or outdoor grill.
Made from FDA tested Stainless Steel so safe for cooking and built to last.
Stainless Steel ergonomic handles riveted for extra durability
Includes easy to use smoker box with attached drip plate
Great for indoor and outdoor use
Use on any heat source including induction
Includes our detailed use and care guide with instructions on smoking, steaming and frying.
https://home.woot.com/offers/mast...se-wok-13z
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13 Comments
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Stainless is at least better than a non-stick wok (which is truly a joke), but as others have pointed out, carbon steel is the right material for a real wok. Online prices for carbon steel woks are outrageous other than looking directly at Aliexpress. (Wrought / Cast) Iron is also a traditional option as well, but you need to make sure that it's not obscenely heavy.
The better option is to find your local Asian grocery store and pick up a carbon steel wok there.
Popular YouTube one..
https://www.amazon.com/dp/B07RJ39JVL/
In defense of those people who clearly don't know how to care for it, IKEA calls it "cast iron" (it's not) and at the time it was marketed as nonstick (the exterior is enamel and it came with thin layer of seasoning on the inside). I'd probably be disappointed if I didn't know what I was getting, too.
We've had ours for over 10 years and love it. It was only $9.99 when we bought it. Looks like it's the USD equivalent of $19.99 now.
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The Wok Shop sells US made carbon steel woks [wokshop.com] too, but they're around $50 shipped