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expiredBBQchicken | Staff posted Oct 22, 2021 01:28 AM
expiredBBQchicken | Staff posted Oct 22, 2021 01:28 AM

12-Pack 2.6-Oz StarKist Tuna Creations Pouches (Ranch) $8.65 ($0.73 each) w/ S&S + Free Shipping w/ Prime or on orders over $25

$8.65

$12

27% off
Amazon
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Amazon [amazon.com] has 12-Pack 2.6-Oz StarKist Tuna Creations Pouches (Ranch) for $9.10 - 5% when you check out via Subscribe & Save = $8.65. Shipping is free with Prime or on $25+

Note: You may cancel Subscribe & Save any time after your order ships.


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Community Notes
About the Poster
Amazon [amazon.com] has 12-Pack 2.6-Oz StarKist Tuna Creations Pouches (Ranch) for $9.10 - 5% when you check out via Subscribe & Save = $8.65. Shipping is free with Prime or on $25+

Note: You may cancel Subscribe & Save any time after your order ships.


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Model: StarKist Tuna Creations Ranch, 2.6 oz pouch (Pack of 12) (Packaging May Vary)

Deal History 

Sort: Most Recent
Post Date Sold By Sale Price Activity
12/31/24Amazon$9.40
0
07/01/24Amazon$9.51
0
01/09/24Amazon$9.85 frontpage
27
09/01/23Amazon$11
0
07/31/23Amazon$11
1
07/26/23Amazon$11 frontpage
15
05/05/23Amazon$8.89
1
05/05/23Amazon$8.70 frontpage
10
04/08/23Amazon$11 frontpage
16
08/03/22Amazon$11
2
07/13/22Amazon$11 frontpage
25
10/02/21Amazon$16 frontpage
18
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Current Prices

Sort: Lowest to Highest | Last Updated 9/13/2025, 10:54 PM
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Amazon$11.64

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13 Comments

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Oct 22, 2021 01:31 AM
9,232 Posts
Joined Aug 2018
TodayOnlyOct 22, 2021 01:31 AM
9,232 Posts
is there enough seasoning so that you can add some plain tuna to make it more.
Oct 22, 2021 01:37 AM
208 Posts
Joined Aug 2011
Kyo003Oct 22, 2021 01:37 AM
208 Posts
Quote from TodayOnly :
is there enough seasoning so that you can add some plain tuna to make it more.
Judging by the Hickory Smoked version, no.
Oct 22, 2021 01:38 AM
9,232 Posts
Joined Aug 2018
TodayOnlyOct 22, 2021 01:38 AM
9,232 Posts
Quote from Kyo003 :
Judging by the Hickory Smoked version, no.
well shit!
Oct 22, 2021 01:41 AM
10,648 Posts
Joined Jul 2006
BladeDOct 22, 2021 01:41 AM
10,648 Posts
Quote from TodayOnly :
is there enough seasoning so that you can add some plain tuna to make it more.
I think they are telling the truth when they say 'lightly seasoned'.Wink
Oct 22, 2021 03:11 AM
890 Posts
Joined Jan 2007
skardemOct 22, 2021 03:11 AM
890 Posts
Ingredients

Light Tuna, Water, Sunflower Oil, Buttermilk Solids, Contains 2% Or Less Of The Following: Vinegar, Sugar, Onion Powder, Garlic Powder, Spices, Salt, Xanthan Gum, Natural Flavors, Monosodium Glutamate, Acetic Acid, Color Added
1
Oct 22, 2021 03:37 AM
235 Posts
Joined Nov 2014
SoapySoupOct 22, 2021 03:37 AM
235 Posts
Quote from TodayOnly :
is there enough seasoning so that you can add some plain tuna to make it more.
This is exactly what I do! Thought I was the only one😂
Oct 22, 2021 11:34 AM
16 Posts
Joined May 2020
IndigoMaid408Oct 22, 2021 11:34 AM
16 Posts
Quote from skardem :
Ingredients

Light Tuna, Water, Sunflower Oil, Buttermilk Solids, Contains 2% Or Less Of The Following: Vinegar, Sugar, Onion Powder, Garlic Powder, Spices, Salt, Xanthan Gum, Natural Flavors, Monosodium Glutamate, Acetic Acid, Color Added
MSG isn't any worse for you than most other common seasoning. Of course too much is bad for you just like having too much salt or sugar in your diet is bad for you.

However the fear of MSG being some kind of poison is more driven by racism than actual data. The idea was largely started because Asian restaurants tend to use MSG in their cooking combined with some racist people who stereotype Asians and their cooking being unclean and dirty.

People in China, Japan, Korea, and many other Asian countries on average consume almost 2x-3x more MSG a year than Americans. Do you see them suffering from massive health problems as a result? In fact Hong Kong and Japan are the top 2 countries with the longest life expectancies.
Last edited by IndigoMaid408 October 22, 2021 at 04:38 AM.
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Oct 22, 2021 05:50 PM
1,688 Posts
Joined Feb 2011
sushiservOct 22, 2021 05:50 PM
1,688 Posts
I got some of these for free.

They are salty as hell.

They are seasoned well, but honestly ... You could make this yourself
1
Oct 22, 2021 08:51 PM
108 Posts
Joined Jun 2019
biblesmasher69Oct 22, 2021 08:51 PM
108 Posts
Quote from sushiserv :
I got some of these for free.

They are salty as hell.

They are seasoned well, but honestly ... You could make this yourself
how would you make the tuna part
3
Oct 23, 2021 05:27 AM
1,538 Posts
Joined Sep 2021
ThriftyIdea6692Oct 23, 2021 05:27 AM
1,538 Posts
Quote from biblesmasher69 :
how would you make the tuna part
presumably the same way you would "make" any of the other individual ingredients, by purchasing it.
Oct 23, 2021 05:50 AM
83 Posts
Joined Sep 2019
Telsa2020Oct 23, 2021 05:50 AM
83 Posts
Quote from IndigoMaid408 :
MSG isn't any worse for you than most other common seasoning. Of course too much is bad for you just like having too much salt or sugar in your diet is bad for you.

However the fear of MSG being some kind of poison is more driven by racism than actual data. The idea was largely started because Asian restaurants tend to use MSG in their cooking combined with some racist people who stereotype Asians and their cooking being unclean and dirty.

People in China, Japan, Korea, and many other Asian countries on average consume almost 2x-3x more MSG a year than Americans. Do you see them suffering from massive health problems as a result? In fact Hong Kong and Japan are the top 2 countries with the longest life expectancies.
literally no one doesn't like MSG cause "muh racism", yes, it does give a some people who are allergic headaches but otherwise it is fine. Stop soapboxing.
5
Oct 28, 2021 07:43 PM
146 Posts
Joined Jan 2018
SaltTedOct 28, 2021 07:43 PM
146 Posts
Quote from Telsa2020 :
literally no one doesn't like MSG cause "muh racism", yes, it does give a some people who are allergic headaches but otherwise it is fine. Stop soapboxing.
It is accurate to say that the MSG fearmongering was started because of racism- of course, no one is saying they don't like MSG today because they are racist (that would be silly on multiple levels). Feel free to Google "Chinese Restaurant Syndrome" if you're interested in why/how the myth that MSG is dangerous was started.
1

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