expiredBlue_Ranger posted Jul 27, 2023 11:59 PM
Item 1 of 3
Item 1 of 3
expiredBlue_Ranger posted Jul 27, 2023 11:59 PM
6.5-Ounce Weber Chophouse Butter Seasoning
$4.60
$8.61
46% offAmazon
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Deal Details
Amazon has 6.5-Ounce Weber Chophouse Butter Seasoning on sale for $4.62. Shipping is free w/ Prime or on $25+ orders.
- Note: Usually ships within 1 to 2 months.
Editor's Notes
Written by slickdewmaster | Staff- About this Deal:
- Rated 4.7 out of 5 stars from customer reviews.
- About this Store:
- Don't have Amazon Prime? Students can get a free 6-Month Amazon Prime trial with free 2-day shipping, unlimited video streaming & more.
- If you're not a student, there's also a free 1-Month Amazon Prime trial available.
No Longer Available:
- Amazon has 3.5-Ounce Weber Chophouse Butter Seasoning on sale for $2.37 when you checkout with Subscribe and Save. Shipping is free w/ Prime or on $25+ orders.
Product Info
Community Notes
About the Poster
Deal Details
Product Info
Community Notes
About the Poster
Amazon has 6.5-Ounce Weber Chophouse Butter Seasoning on sale for $4.62. Shipping is free w/ Prime or on $25+ orders.
- Note: Usually ships within 1 to 2 months.
Editor's Notes
Written by slickdewmaster | Staff- About this Deal:
- Rated 4.7 out of 5 stars from customer reviews.
- About this Store:
- Don't have Amazon Prime? Students can get a free 6-Month Amazon Prime trial with free 2-day shipping, unlimited video streaming & more.
- If you're not a student, there's also a free 1-Month Amazon Prime trial available.
No Longer Available:
- Amazon has 3.5-Ounce Weber Chophouse Butter Seasoning on sale for $2.37 when you checkout with Subscribe and Save. Shipping is free w/ Prime or on $25+ orders.
Community Voting
Deal Score
+35
Good Deal
Bad Deal
Price Intelligence
Model: Weber Chophouse Butter Seasoning, 3.5 Ounce Shaker
Deal History
Deal History includes data from multiple reputable stores, such as Best Buy, Target, and Walmart. The lowest price among stores for a given day is selected as the "Sale Price".
Sale Price does not include sale prices at Amazon unless a deal was posted by a community member.
Sale Price does not include sale prices at Amazon unless a deal was posted by a community member.
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Top Comments
Salt, Dried Garlic, Spices, Onion Powder, Dried Red Bell Pepper, Yeast Extract, Butter (Cream, Salt), Buttermilk, Silicon Dioxide (Anticaking), Rosemary and Green Tea Extracts (Antioxidants), Turmeric and Annatto Extractives (Color), Natural Flavor
30 Comments
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Looking at ingredients, doesn't seem as bad as you would expect from something "butter flavored" (i.e. artificial flavors and ingredients). Main ingredient is salt. I think the "butter" part comes from powdered buttermilk.
I'd say in this case, worth giving a shot.
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Our community has rated this post as helpful. If you agree, why not thank sampleboy
Salt, Dried Garlic, Spices, Onion Powder, Dried Red Bell Pepper, Yeast Extract, Butter (Cream, Salt), Buttermilk, Silicon Dioxide (Anticaking), Rosemary and Green Tea Extracts (Antioxidants), Turmeric and Annatto Extractives (Color), Natural Flavor
https://www.walmart.com/ip/Kinder.../336880549
For my steak, typically it's 3T-4T of butter, 1t of dried thyme, 2 cloves of garlic crushed. Salt/Pepper the steak cook on one side for 3 minutes, flip and add the butter/thyme/garlic and spoon it onto the steak for the remainder of cooking until desired internal temp.
Salt, Dried Garlic, Spices, Onion Powder, Dried Red Bell Pepper, Yeast Extract, Butter (Cream, Salt), Buttermilk, Silicon Dioxide (Anticaking), Rosemary and Green Tea Extracts (Antioxidants), Turmeric and Annatto Extractives (Color), Natural Flavor
Just a heads up if you want more the 6 pack of 6.5 oz is also on sale for $21.74 and there was a coupon for 15% off your first S&S order (may be targeted). Mine came out to $18.31 for 6 6.5oz bottles ($3.05/bottle)
https://www.amazon.com/dp/B09W759...th=1&
Lay the steak away, cook on one side for 2 minutes or until you get a nice sear. Put the steak on its fatty side with tongs to let the fat render down for 1 minute and let the steak sear on the opposite side for another 2 minutes.
At this point you can touch the steak to get an idea how cooked it is. Most moderately thick rib eyes and new york steaks will still be blue or rare. Both sides should be nicely seared.
Put the steak back on the other side for 1 minute at a time until it reaches your desired temperature.
When your steak is about 30 seconds away from being done, add in butter onion and garlic, baste the steak with a spoon and the melted butter sauce religiously on each side while holding the pan off of the heat with your other hand. You will notice a crust starting to form.
If its a very big steak, finish it off in the oven at 350 degrees, but be careful, steak cooks fast in the oven, check the temperature every couple of minutes.
Once your steak is finished, plate it, cover it in butter sauce and let it rest for 5 minutes.
If you do this, you will have steak house quality steaks every single time. You can add your own herbs and sauces to the butter to add your own twist on the flavor.
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https://www.walmart.com/ip/Kinder.../336880549
For my steak, typically it's 3T-4T of butter, 1t of dried thyme, 2 cloves of garlic crushed. Salt/Pepper the steak cook on one side for 3 minutes, flip and add the butter/thyme/garlic and spoon it onto the steak for the remainder of cooking until desired internal temp.
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