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expired Posted by reptarSnax • Sep 6, 2023
expired Posted by reptarSnax • Sep 6, 2023

Ninja Creami 5-in-1 Ice Cream Maker (NC300)

+ Free Shipping

$169

$280

39% off
Walmart
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Deal Details
Walmart has Ninja Creami 5-in-1 Ice Cream Maker (NC300) on sale for $169. Shipping is free.

Thanks to Deal Hunter reptarSnax for finding this deal.

Features:
  • Turn almost anything into ice cream, sorbet, milkshakes, and more.
  • Create a CREAMi treat in three easy steps. Simply prep your base, freeze overnight, process, and enjoy!
  • Create completely customizable treats. With the Ninja CREAMi, you can have total control of your ingredients for low sugar, keto, dairy-free, and vegan options.

Editor's Notes

Written by megakimcheelove | Staff
  • About this product:
    • 1-year warranty
  • See the forum thread for additional discussion of this deal.

Original Post

Written by reptarSnax
Product Info
Community Notes
About the Poster
Deal Details
Product Info
Community Notes
About the Poster
Walmart has Ninja Creami 5-in-1 Ice Cream Maker (NC300) on sale for $169. Shipping is free.

Thanks to Deal Hunter reptarSnax for finding this deal.

Features:
  • Turn almost anything into ice cream, sorbet, milkshakes, and more.
  • Create a CREAMi treat in three easy steps. Simply prep your base, freeze overnight, process, and enjoy!
  • Create completely customizable treats. With the Ninja CREAMi, you can have total control of your ingredients for low sugar, keto, dairy-free, and vegan options.

Editor's Notes

Written by megakimcheelove | Staff
  • About this product:
    • 1-year warranty
  • See the forum thread for additional discussion of this deal.

Original Post

Written by reptarSnax

Community Voting

Deal Score
+29
Good Deal
Visit Walmart

Price Intelligence

Model: Ninja™ CREAMi™, Ice Cream Maker, 5 One-Touch Programs

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Sort: Lowest to Highest | Last Updated 6/12/2025, 01:15 PM
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Walmart$169
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Top Comments

For those on the fence... we have both the Creami 7-in-1 (16 oz containers) and the Deluxe (24 oz containers).
FWIW, the functions we use the most are ice cream, ice cream lite and sorbet. Those come with the 5-in-1 model just the same.

We have something like 30 16 oz jars and about 12 24 oz jars. Since we spend a lot of time outdoors and live in the Deep South, both are working just about every single day during the summer.

For those afraid of the recipes or disliking cream cheese... here's what we do:

- canned or frozen fruit (pear, apple, cherry, peach, mandarin oranges, mango) to about the half mark.
- during the summer, we use fresh figs, all sorts of fresh berries and other fruits grown on the property
- add milk, half & half or cream (add a little milk otherwise it melts too fast) or fruit juice to the fill mark or desired amount - this helps it get creamy. We don't do alternative milk products (oat, nut, etc. "milk") but they should work too.
- freeze jar for 24 hours (unlike the bulky thing for Kitchen Aid and Cuisinart, these are small and we can make different flavors for different people in the same sitting. No need to serve the same ice cream flavor to everyone.
- run through the Creami.
- Enjoy!!!

For mostly milk, use "Lite," for juice use sorbet (like dumping a can of mandarin oranges or crushed pineapple into the jar and freezing it), and for cream or heavy half&half use ice cream.

Our freezer is so cold, we have to let the mix stand either in the fridge for an hour or on the counter for 2-5 minutes to make it an awesome ice cream...


Best advice: Experiment with ingredients. Make a jar, if you don't like it, there isn't much lost. If you like it, rinse, repeat
We love using cherries and homemade yogurt for a delicious cherry yogurt "ice cream" - some here like it with extra sugars, some like it straight up. Either way, it's refreshing and takes about 30 seconds to set up a jar. Tastes just like it came the Italian gelaterias in Europe. For those needing extra nutrition, instant breakfast powdered mix is a good basis... we get quite creative with what we use. And there has never been cream cheese in our ice cream. Period.

Word of caution: lemon and other citrus juice should be tempered with sugar before adding milk products or things will curdle a bit more than planned. Works great as sorbet though!

What great about this machine is that we control what goes in (sugar or not, type of fruit and emulsifier, i.e. milk / cream, etc.) and how much goes into a jar. So, every person gets their individual preference of ingredients and amounts. And, we can make all those in the span of a few minutes without having to change anything but the jar used.
This is for the lower and older model. It is not worth this price. $120 is the running price for this model. I got the 7-in-1 model for ~$120 a couple years ago and that model has gone below $100 at Costco. This is the regular price for the one at Costco that has more functions. It is hard to find or mostly out of stock because it is the discontinued old model.
Fwiw not to derail from this post but am also seeing three 7-in-1s available thru Ninja: https://www.ninjakitchen.com/page...412_191708. The Breeze models have 5 pints included. There is also an Amex offer for $25 for $125 (ymmv) and maybe the 10% Ninja email sign up coupon would stack (not sure) so could be comparable but with 1-yr warranty from Ninja. 3% cashback from common cashback site as well

39 Comments

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Sep 6, 2023
213 Posts
Joined Nov 2011
Sep 6, 2023
MisterBeard
Sep 6, 2023
213 Posts
Considering the rare availability of this thing this is actually a deal but keep in mind it is for the older model which is the 5 and 1. But Beggars can't be choosers. This is available while the others are mostly out of stock. This is coming from Walmart with a 90-day return policy. And with Walmart plus it gets delivered by tomorrow for me.
1
Sep 6, 2023
346 Posts
Joined May 2010
Sep 6, 2023
rolipoli
Sep 6, 2023
346 Posts
Quote from jmboulos :
Considering the rare availability of this thing this is actually a deal but keep in mind it is for the older model which is the 5 and 1. But Beggars can't be choosers. This is available while the others are mostly out of stock. This is coming from Walmart with a 90-day return policy. And with Walmart plus it gets delivered by tomorrow for me.
Fwiw not to derail from this post but am also seeing three 7-in-1s available thru Ninja: https://www.ninjakitchen.com/page...412_191708. The Breeze models have 5 pints included. There is also an Amex offer for $25 for $125 (ymmv) and maybe the 10% Ninja email sign up coupon would stack (not sure) so could be comparable but with 1-yr warranty from Ninja. 3% cashback from common cashback site as well
Sep 6, 2023
1,065 Posts
Joined May 2005
Sep 6, 2023
gluttonne
Sep 6, 2023
1,065 Posts
That's something I definitely wouldn't mind having. I remember my parents having an ice cream maker, 30+ years ago and having some delicious desserts that just cranked away for the afternoon until done.

I definitely wouldn't mind one of those Breeze models with 5 pint containers, maybe I can recycle my old talenti ice cream jugs and use those for pint-sized leftovers.
Sep 6, 2023
213 Posts
Joined Nov 2011
Sep 6, 2023
MisterBeard
Sep 6, 2023
213 Posts
Quote from gluttonne :
That's something I definitely wouldn't mind having. I remember my parents having an ice cream maker, 30+ years ago and having some delicious desserts that just cranked away for the afternoon until done.

I definitely wouldn't mind one of those Breeze models with 5 pint containers, maybe I can recycle my old talenti ice cream jugs and use those for pint-sized leftovers.
It's worth it. Or rather I guess that's relative but it is a very awesome machine and different than a traditional ice cream maker in many ways. You can look all that up but primarily it becomes in the fact that you can have many different flavors in the freezer and not have to rely on getting the bowl Frozen. And then you can choose to only make half the container and come back and eat the rest later. Anyway there's people who sing praises of this online so you can read that but the only thing I will add is that I've seen many people get the breeze model and have issues with it but the warranty is apparently so good that then they get the deluxe model sent to them for free
Pro
Sep 6, 2023
15,304 Posts
Joined Aug 2006
Sep 6, 2023
Tourist1292
Pro
Sep 6, 2023
15,304 Posts
This is for the lower and older model. It is not worth this price. $120 is the running price for this model. I got the 7-in-1 model for ~$120 a couple years ago and that model has gone below $100 at Costco. This is the regular price for the one at Costco that has more functions. It is hard to find or mostly out of stock because it is the discontinued old model.
Last edited by Tourist1292 September 6, 2023 at 02:02 PM.
Sep 7, 2023
505 Posts
Joined Sep 2007
Sep 7, 2023
Sublimej311
Sep 7, 2023
505 Posts
This thing sat for almost a year unused. Tried out some decent recipes that are cheap, easy, and healthier now I use it a couple times a week.
Sep 7, 2023
65 Posts
Joined Feb 2015
Sep 7, 2023
A_Bob
Sep 7, 2023
65 Posts
My parents bought one of these and had to get a new one through the manufacturer warranty. There's a newer model out for 210

https://www.ninjakitchen.com/prod...&utm_term=

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Sep 7, 2023
51 Posts
Joined Nov 2022
Sep 7, 2023
Chamv60
Sep 7, 2023
51 Posts
It is weird that this thing is never at the store. Target has every ninja thing ever, but never the ice cream one
Sep 7, 2023
1,484 Posts
Joined Nov 2009
Sep 7, 2023
dabargainhunter
Sep 7, 2023
1,484 Posts

Our community has rated this post as helpful. If you agree, why not thank dabargainhunter

For those on the fence... we have both the Creami 7-in-1 (16 oz containers) and the Deluxe (24 oz containers).
FWIW, the functions we use the most are ice cream, ice cream lite and sorbet. Those come with the 5-in-1 model just the same.

We have something like 30 16 oz jars and about 12 24 oz jars. Since we spend a lot of time outdoors and live in the Deep South, both are working just about every single day during the summer.

For those afraid of the recipes or disliking cream cheese... here's what we do:

- canned or frozen fruit (pear, apple, cherry, peach, mandarin oranges, mango) to about the half mark.
- during the summer, we use fresh figs, all sorts of fresh berries and other fruits grown on the property
- add milk, half & half or cream (add a little milk otherwise it melts too fast) or fruit juice to the fill mark or desired amount - this helps it get creamy. We don't do alternative milk products (oat, nut, etc. "milk") but they should work too.
- freeze jar for 24 hours (unlike the bulky thing for Kitchen Aid and Cuisinart, these are small and we can make different flavors for different people in the same sitting. No need to serve the same ice cream flavor to everyone.
- run through the Creami.
- Enjoy!!!

For mostly milk, use "Lite," for juice use sorbet (like dumping a can of mandarin oranges or crushed pineapple into the jar and freezing it), and for cream or heavy half&half use ice cream.

Our freezer is so cold, we have to let the mix stand either in the fridge for an hour or on the counter for 2-5 minutes to make it an awesome ice cream...


Best advice: Experiment with ingredients. Make a jar, if you don't like it, there isn't much lost. If you like it, rinse, repeat Smilie
We love using cherries and homemade yogurt for a delicious cherry yogurt "ice cream" - some here like it with extra sugars, some like it straight up. Either way, it's refreshing and takes about 30 seconds to set up a jar. Tastes just like it came the Italian gelaterias in Europe. For those needing extra nutrition, instant breakfast powdered mix is a good basis... we get quite creative with what we use. And there has never been cream cheese in our ice cream. Period.

Word of caution: lemon and other citrus juice should be tempered with sugar before adding milk products or things will curdle a bit more than planned. Works great as sorbet though!

What great about this machine is that we control what goes in (sugar or not, type of fruit and emulsifier, i.e. milk / cream, etc.) and how much goes into a jar. So, every person gets their individual preference of ingredients and amounts. And, we can make all those in the span of a few minutes without having to change anything but the jar used.
3
Sep 7, 2023
455 Posts
Joined Jan 2019
Sep 7, 2023
VictorB6150
Sep 7, 2023
455 Posts
Didn't buy the deluxe refurbished at woot, almost bite those but will wait a little bit to see if deluxe get discounted
Sep 7, 2023
246 Posts
Joined Nov 2012
Sep 7, 2023
reactant
Sep 7, 2023
246 Posts
Deluxe or bust.
1
Sep 7, 2023
307 Posts
Joined Nov 2017
Sep 7, 2023
stillen_i30
Sep 7, 2023
307 Posts
Why exactly are these on such a shortage? I know there's popularity sparked by TikTok videos but does the machine have a particular chip that's short?
Sep 7, 2023
3,036 Posts
Joined Dec 2015
Sep 7, 2023
appleguy82
Sep 7, 2023
3,036 Posts
Quote from dabargainhunter :
For those on the fence... we have both the Creami 7-in-1 (16 oz containers) and the Deluxe (24 oz containers).
FWIW, the functions we use the most are ice cream, ice cream lite and sorbet. Those come with the 5-in-1 model just the same.

We have something like 30 16 oz jars and about 12 24 oz jars. Since we spend a lot of time outdoors and live in the Deep South, both are working just about every single day during the summer.

For those afraid of the recipes or disliking cream cheese... here's what we do:

- canned or frozen fruit (pear, apple, cherry, peach, mandarin oranges, mango) to about the half mark.
- during the summer, we use fresh figs, all sorts of fresh berries and other fruits grown on the property
- add milk, half & half or cream (add a little milk otherwise it melts too fast) or fruit juice to the fill mark or desired amount - this helps it get creamy. We don't do alternative milk products (oat, nut, etc. "milk") but they should work too.
- freeze jar for 24 hours (unlike the bulky thing for Kitchen Aid and Cuisinart, these are small and we can make different flavors for different people in the same sitting. No need to serve the same ice cream flavor to everyone.
- run through the Creami.
- Enjoy!!!

For mostly milk, use "Lite," for juice use sorbet (like dumping a can of mandarin oranges or crushed pineapple into the jar and freezing it), and for cream or heavy half&half use ice cream.

Our freezer is so cold, we have to let the mix stand either in the fridge for an hour or on the counter for 2-5 minutes to make it an awesome ice cream...


Best advice: Experiment with ingredients. Make a jar, if you don't like it, there isn't much lost. If you like it, rinse, repeat Smilie
We love using cherries and homemade yogurt for a delicious cherry yogurt "ice cream" - some here like it with extra sugars, some like it straight up. Either way, it's refreshing and takes about 30 seconds to set up a jar. Tastes just like it came the Italian gelaterias in Europe. For those needing extra nutrition, instant breakfast powdered mix is a good basis... we get quite creative with what we use. And there has never been cream cheese in our ice cream. Period.

Word of caution: lemon and other citrus juice should be tempered with sugar before adding milk products or things will curdle a bit more than planned. Works great as sorbet though!

What great about this machine is that we control what goes in (sugar or not, type of fruit and emulsifier, i.e. milk / cream, etc.) and how much goes into a jar. So, every person gets their individual preference of ingredients and amounts. And, we can make all those in the span of a few minutes without having to change anything but the jar used.
How is this thing different from the Cuisinart ICE-100?
1
Sep 7, 2023
2,205 Posts
Joined Nov 2007
Sep 7, 2023
bargainbernie
Sep 7, 2023
2,205 Posts
Quote from appleguy82 :
How is this thing different from the Cuisinart ICE-100?

They couldn't be more different. Watch YouTube videos and you'll see.

This deal posted is NOT what I would consider a good deal. This is not only the old model, but it's also the Walmart specific version that lacks two of the functions the standard model has.

The Ninja Creami is however the greatest kitchen gadget I have EVER used, by a gigantic margin! It makes it possible to create low calorie and high protein ice cream that is similar in consistency to soft serve ice cream. If you are a bodybuilder or are dieting, I HIGHLY recommend it, as it turns what would be your typical 250 calorie protein shake into a pint sized bowl of soft serve ice cream!

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Sep 7, 2023
1,065 Posts
Joined May 2005
Sep 7, 2023
gluttonne
Sep 7, 2023
1,065 Posts
Quote from jmboulos :
the only thing I will add is that I've seen many people get the breeze model and have issues with it but the warranty is apparently so good that then they get the deluxe model sent to them for free
good to know! I don't know where I will put it but I'm sure I can make space for one in time, and I've always wanted to make my own ice cream. Being good for smoothies is also a bonus and might keep me from pulling out my probably clunkier blender for them.

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