36'' Blackstone 4-Burner Propane Gas Flat Top Griddle Grill w/ Hard Cover
Expired
$250
$349.99
+ Free Store Pickup
+63Deal Score
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Tractor Supply Co [store locator] has 36'' Blackstone 4-Burner Propane Gas Flat Top Griddle Grill w/ Hard Cover (2149) on sale for $249.99. Select free store pickup where stock permits.
Note: Availability for store pickup may vary by location.
Thanks to Staff Member aepro for sharing this deal.
Tractor Supply Co[tractorsupply.com] has Blackstone 36-inch Gas 4-Burner Hard-Top Griddle w/ Hard Cover (2149). on sale for $249.99. Store pickup is free.
Hard top griddle measures 36 in.
Includes 4 burners for optimal cooking space
Hard top grill for durability
60,000 BTUs
Grill Dimensions: 64.5 in.L x 25.8 in.D x 36 in.H; 141lbs
Stylish painted hood w/ stainless hardware
Patented rear greas management system
New National Control Knobs
Electronic Ignition System
Magnetic Utensil Retention Strip
Pivoting Paper towel holder
Blackstone Bottle Opener
Gas Rail Threaded Connector: 5/8 in. 18UNF (United National Fine Thread)
I always heard natural gas does not burn as hot as propane.. I have not looked at it myself though.
Also, switching out a propane tank is pretty easy, plus a tank on my 36 inch last for a surprising amount of time, and I cook a few times a week on it.
Natural gas has about half the BTU per cubic foot of propane, but it's cheaper so it cancels out the difference. If you already have a NG hookup available, then it may be worth it. If not, stick with propane because getting a NG line installed for this purpose is fairly expensive and not something most people are comfortable installing themselves.
I am waiting for deal on 28" model - 36" is too big for my needs.
but if I dont find one - Im likely going to pick Costco version at 340 - gives hinged top, cover and some extras and costco return policy.
How does this compare to the Sam's club version? Also a 4 burner, and also gets to 60,000 BTU. Sam's has theirs on sale with a soft cover for $200, so trying to decide between them. Never had a griddle, but loved the burgers and such my neighbor has made on his a couple times. Have a Weber charcoal, but we love the way the burgers come out on this, and I know I'd be making breakfast foods on it as well. Thanks for any advice!
How does this compare to the Sam's club version? Also a 4 burner, and also gets to 60,000 BTU. Sam's has theirs on sale with a soft cover for $200, so trying to decide between them. Never had a griddle, but loved the burgers and such my neighbor has made on his a couple times. Have a Weber charcoal, but we love the way the burgers come out on this, and I know I'd be making breakfast foods on it as well. Thanks for any advice!
I've been cooking on Blackstone griddles for many years. I don't have any firsthand experience with the Member's Mark griddle that Sam's Club sells, but I can tell you that I wouldn't buy it solely based on where the grease drain is located. I really can't imagine a worse spot for it. Additionally, I don't like the concept of a drawer for catching the grease (but that's just a personal opinion).
How does this compare to the Sam's club version? Also a 4 burner, and also gets to 60,000 BTU. Sam's has theirs on sale with a soft cover for $200, so trying to decide between them. Never had a griddle, but loved the burgers and such my neighbor has made on his a couple times. Have a Weber charcoal, but we love the way the burgers come out on this, and I know I'd be making breakfast foods on it as well. Thanks for any advice!
The cover is too tight. Not sure why they designed it this way. I need more room, so we can cover to slow cook if needed.
Blackstone suggests not to cook with the cover down for more than 5 minutes. If you need to slow cook something I would use a dome or different grill/oven.
Blackstone suggests not to cook with the cover down for more than 5 minutes. If you need to slow cook something I would use a dome or different grill/oven.
Thanks. Does dome provide any specific value vs flat?
Is there enough space to close the flat hood (to melt cheese etc.) for 5 mins?
Blackstone suggests not to cook with the cover down for more than 5 minutes. If you need to slow cook something I would use a dome or different grill/oven.
You should not cook with this lid on for any amount of time. You can cook with the hinged hood/cover down (although I'm not a fan), but not the removable lid.
I've been waiting for this to go on sale but didn't want to wait for black friday. Ended up buying it and I have mixed feeling so far. The build quality is all over the place. There's some factory scratches/blemishes and some of the holes do not line up very well. The shelves feel very flimsy and I worry this cover could blow off. Hopefully, all that will be a non issue once I cook on this bad boy...
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Also, switching out a propane tank is pretty easy, plus a tank on my 36 inch last for a surprising amount of time, and I cook a few times a week on it.
but if I dont find one - Im likely going to pick Costco version at 340 - gives hinged top, cover and some extras and costco return policy.
Would also like to know!
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Blackstone suggests not to cook with the cover down for more than 5 minutes. If you need to slow cook something I would use a dome or different grill/oven.
Is there enough space to close the flat hood (to melt cheese etc.) for 5 mins?
Is there enough space to close the flat hood (to melt cheese etc.) for 5 mins?
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