35.8-Oz Hershey's Kisses Milk Chocolate Easter Candy Party Pack
$9.05
$12.58
w/ Subscribe & Save
+18Deal Score
8,614 Views
Amazon has 35.8-OzHershey's Kisses Milk Chocolate Easter Candy Party Pack for $10.06 - 5% when you "clip" coupon on product page - 5% when you check out via Subscribe & Save = $9.06. Shipping is free w/ Prime or on $35+ orders.
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About this item:
Kosher certified, gluten free, bulk chocolate candy individually wrapped for lasting freshness and convenience
Amazon[amazon.com] has 35.8-OzHershey's Kisses Milk Chocolate Easter Candy Party Pack for $10.06 - 5% when you "clip" coupon on product page - 5% when you checkout via Subscribe & Save = $9.06. Shipping is free w/ Prime or on $35+.
Model: Kisses Candy, Individually Wrapped Milk Chocolate - 35.8 oz
Deal History
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Sale Price does not include sale prices at Amazon unless a deal was posted by a community member.
HERSHEY'S KISSES Milk Chocolate, Easter Candy Party Pack, 35.8 oz
Manufacturer:
The Hershey Company
Model Number:
3400013480
Product SKU:
B07N9MNF6H
UPC:
34000134809
ASIN:
B07N9MNF6H
Brand:
HERSHEY'S
Item Dimensions LxWxH:
3.82 x 6.17 x 8.75 inches
Item Weight:
2.32 Pounds
Item model number:
3400013480
Manufacturer:
The Hershey Company
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Canadian Hershey's chocolate is orders of magnitude more delicious than "American" Hershey's, and I don't know why. It tastes like Symphony, and Symphony is supposed to be regular Hershey chocolate that is conched for much longer, so maybe that's the simple explanation. Or maybe Canadian Hershey has cocoa butter instead of PGPR.
I'm from PA, and I remember visiting Hershey, PA as a child and smelling chocolate throughout the town. It was glorious. These days, the factory is no longer in town, and the smell is long gone. It sucks when companies cut corners and ruin their products and reputations.
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I don't mean that as hyperbole or as a troll, but like....it actually tastes like....*vomit*. Never could understand how folks just gobble this stuff down.
I don't mean that as hyperbole or as a troll, but like....it actually tastes like....*vomit*. Never could understand how folks just gobble this stuff down.
Our community has rated this post as helpful. If you agree, why not thank Giantcrazy
04-06-2024 at 01:21 PM.
Quote
from LavenderPickle7682
:
Is it me, or does hersheys taste like vomit?
I don't mean that as hyperbole or as a troll, but like....it actually tastes like....*vomit*. Never could understand how folks just gobble this stuff down.
It's not just you - some people are sensitive to the butyric acid that Hershey's (and other US manufacturers use) that gives them a faint vomit taste.
Our community has rated this post as helpful. If you agree, why not thank jtocwru
04-06-2024 at 04:08 PM.
Canadian Hershey's chocolate is orders of magnitude more delicious than "American" Hershey's, and I don't know why. It tastes like Symphony, and Symphony is supposed to be regular Hershey chocolate that is conched for much longer, so maybe that's the simple explanation. Or maybe Canadian Hershey has cocoa butter instead of PGPR.
I'm from PA, and I remember visiting Hershey, PA as a child and smelling chocolate throughout the town. It was glorious. These days, the factory is no longer in town, and the smell is long gone. It sucks when companies cut corners and ruin their products and reputations.
Canadian Hershey's chocolate is orders of magnitude more delicious than "American" Hershey's, and I don't know why. It tastes like Symphony, and Symphony is supposed to be regular Hershey chocolate that is conched for much longer, so maybe that's the simple explanation. Or maybe Canadian Hershey has cocoa butter instead of PGPR.
I'm from PA, and I remember visiting Hershey, PA as a child and smelling chocolate throughout the town. It was glorious. These days, the factory is no longer in town, and the smell is long gone. It sucks when companies cut corners and ruin their products and reputations.
Canadian Hershey's chocolate is orders of magnitude more delicious than "American" Hershey's, and I don't know why. It tastes like Symphony, and Symphony is supposed to be regular Hershey chocolate that is conched for much longer, so maybe that's the simple explanation. Or maybe Canadian Hershey has cocoa butter instead of PGPR.
I'm from PA, and I remember visiting Hershey, PA as a child and smelling chocolate throughout the town. It was glorious. These days, the factory is no longer in town, and the smell is long gone. It sucks when companies cut corners and ruin their products and reputations.
As someone who has been to Hershey twice in the last 5 years.... they still make chocolate in Hershey, and the town still smells like chocolate. The factory just isn't downtown anymore, so it tends to depend which way the wind is blowing. You can drive right past both the Hershey factory and, across the street, the Reese's factory.
No one values manufacturing anymore and doesn't know anything about it. People don't like factories and then they complain there aren't any good jobs.
With high coat of living and regulations, how can a company compete with a low cost 3rd world country that has zero of that cost? It is a much more complicated issue than placing simple blame on a company.
I've moved manufacturing facilities to other states and even in the US, the cost to operate a plant varies wildly.
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I'm from PA, and I remember visiting Hershey, PA as a child and smelling chocolate throughout the town. It was glorious. These days, the factory is no longer in town, and the smell is long gone. It sucks when companies cut corners and ruin their products and reputations.
Sign up for a Slickdeals account to remove this ad.
I don't mean that as hyperbole or as a troll, but like....it actually tastes like....*vomit*. Never could understand how folks just gobble this stuff down.
I don't mean that as hyperbole or as a troll, but like....it actually tastes like....*vomit*. Never could understand how folks just gobble this stuff down.
It's just you.
Our community has rated this post as helpful. If you agree, why not thank Giantcrazy
I don't mean that as hyperbole or as a troll, but like....it actually tastes like....*vomit*. Never could understand how folks just gobble this stuff down.
the reason this incredient exists is because Americans wanted to make heir own chocolate but couldn't figure how 5o mass produce it at scale.
so we made it the way we make everything. Putting garbage ingredients and pretending it is 'premium'.
Our community has rated this post as helpful. If you agree, why not thank jtocwru
I'm from PA, and I remember visiting Hershey, PA as a child and smelling chocolate throughout the town. It was glorious. These days, the factory is no longer in town, and the smell is long gone. It sucks when companies cut corners and ruin their products and reputations.
I'm from PA, and I remember visiting Hershey, PA as a child and smelling chocolate throughout the town. It was glorious. These days, the factory is no longer in town, and the smell is long gone. It sucks when companies cut corners and ruin their products and reputations.
Sign up for a Slickdeals account to remove this ad.
I'm from PA, and I remember visiting Hershey, PA as a child and smelling chocolate throughout the town. It was glorious. These days, the factory is no longer in town, and the smell is long gone. It sucks when companies cut corners and ruin their products and reputations.
https://harrisburgmagaz
With high coat of living and regulations, how can a company compete with a low cost 3rd world country that has zero of that cost? It is a much more complicated issue than placing simple blame on a company.
I've moved manufacturing facilities to other states and even in the US, the cost to operate a plant varies wildly.