expiredphoinix | Staff posted May 17, 2024 01:17 PM
Item 1 of 5
Item 1 of 5
expiredphoinix | Staff posted May 17, 2024 01:17 PM
Coleman 4-in-1 Portable Propane Camping Stove
+ Free Shipping$70
$125
44% offColeman
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You have to have a complete flat surface. Any angle at all your eggs will just slide right into the grill making a mess. I like that I can use the lid to boil water. Sometimes I make water for coffee in it.
All that said, I would probably go with a different option at this point I have been eyeing the cuisineart CGG. You can get them on Amazon warehouse all the time for under $100.
Still though, not a bad grill for the price but it's got some issues as well IMO.
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You have to have a complete flat surface. Any angle at all your eggs will just slide right into the grill making a mess. I like that I can use the lid to boil water. Sometimes I make water for coffee in it.
All that said, I would probably go with a different option at this point I have been eyeing the cuisineart CGG. You can get them on Amazon warehouse all the time for under $100.
Still though, not a bad grill for the price but it's got some issues as well IMO.
If you crank up the heat to sear on a propane grill it really cooks the fat. You can't get that in an oven.
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Maybe it will work for you (nothing horrible to say about it), but ultimately it wasn't a great fit for us. We bit the bullet and carry a larger travel griddle now and a two burner folding stove.
And no, an oven and a grill aren't the same thing. Perhaps google "heat transfer and cooking" to see how different cooking methods lead to different flavors. Do you think a pan fried egg will taste the same as a baked egg in the oven? How about a cake cooked on a propane grill? Guess air flying, convection, etc are just buzz words as well. Same as an oven, eh.
P.S. If you aren't cooking over WOOD....yOu HaVe ZeRo TaSte.
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