Aldi has a
10-Person Thanksgiving Meal for
$47. Available for in-store pickup [
store locator] or delivery (charges may vary by location).
Thanks to Community Member
bluzcluz for finding this deal.
Note: Availability will depend on the store location.
Contains:- 16/22-lb Butterball turkey
- 12-oz Sweet dinner rolls
- 14-oz Pie crusts
- 15-oz Canned pumpkin
- 14.5-oz Green Beans
- 10-oz Mini marshmallows
- 12-oz Evaporated milk
- 13-oz Whipped topping
- 12-oz Cranberries
- 10-lb Russet potatoes
- 0.87-oz Gravy mix
- 32-oz Chicken broth
- 6-oz Stuffing mix
- 1-lb Celery
- 3-lb Yellow Onions
- 10-oz Chef's Cupboard Condensed Cream of Mushroom
- 3-lb Sweet Potato Bag
- 12-oz Cheese Club Shells & Cheese
Top Comments
16/22-lb Butterball turkey ~$20
12-oz Sweet dinner rolls $2
14-oz Pie crusts $2.50
15-oz Canned pumpkin $1.20
14.5-oz Green Beans $1
10-oz Mini marshmallows $1
12-oz Evaporated milk $0.89
13-oz Whipped topping $0.99
12-oz Cranberries $2
10-lb Russet potatoes $4
0.87-oz Gravy mix $0.50
32-oz Chicken broth $2
6-oz Stuffing mix $1
1-lb Celery $1.25
3-lb Yellow Onions $2
10-oz Chef's Cupboard Condensed Cream of Mushroom $0.89
3-lb Sweet Potato Bag $2
12-oz Cheese Club Shells & Cheese $1
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125 Comments
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But I do know that the south (esp the area near the mississippi river) still eat raccoon and St. Louis market has a stall for raccoon meat.
19.58+2+2+1+.55+1.05+1.05+2.19+.99+3.29+.29+1.09+.75+.95+2.45+.68+2.19+1.25
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But I do know that the south (esp the area near the mississippi river) still eat raccoon and St. Louis market has a stall for raccoon meat.
Even in town where I came up pigeons were a regular food for some. Baltimore was full of people that came from the south. Never did eat one myself and my father brought one home frozen that somebody at the bar gave him but it just sat in the freezer for a decade or so.
Have to stop as I just realized I am an old man telling stories which is something that I catch myself doing way to much.
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Keep in mind that these are only the ingredients. Not a prepared meal.
Someone still has to chop and blend and measure and yell and get-rid-of-drunk-grandpa and grabby uncle Harold and prepare and cook the food.
I think some people are expecting a finished meal ready for pickup. Not the case.
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