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I have these and I use them to keep loose tea. The seal is pretty good and has held up for a couple of years. When I push it down, I hear the air moving out. When I open it quickly there is a small satisfying little "pop" sound.
The teas have not ruined because of the lid. I keep them in a dark cabinet. So I'd say they are "airtight-ISH"
Now these would be no where close to canning lids air tight or plastic caps with seals.
I think these are best for storing dry items/ingredients that you get into frequently.
Sadly, they are not very easy to clean. It's real wood and doesn't like soaking in water.
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from Ck2hi
:
Are these actually air tight? In for some if so
I have these and I use them to keep loose tea. The seal is pretty good and has held up for a couple of years. When I push it down, I hear the air moving out. When I open it quickly there is a small satisfying little "pop" sound.
The teas have not ruined because of the lid. I keep them in a dark cabinet. So I'd say they are "airtight-ISH"
Now these would be no where close to canning lids air tight or plastic caps with seals.
I think these are best for storing dry items/ingredients that you get into frequently.
Sadly, they are not very easy to clean. It's real wood and doesn't like soaking in water.
I have these and I use them to keep loose tea. The seal is pretty good and has held up for a couple of years. When I push it down, I hear the air moving out. When I open it quickly there is a small satisfying little "pop" sound.
The teas have not ruined because of the lid. I keep them in a dark cabinet. So I'd say they are "airtight-ISH"
Now these would be no where close to canning lids air tight or plastic caps with seals.
I think these are best for storing dry items/ingredients that you get into frequently.
Sadly, they are not very easy to clean. It's real wood and doesn't like soaking in water.
I guess when I make salad in a jar these would be a good alternative when storing in the fridge for quicker access than a metal lid? Trying to think of a use case scenario that would be common for me. The tea one was a good one, I currently buy tea in bulk when on sale and just air seal them in multiple smaller jars.
I guess when I make salad in a jar these would be a good alternative when storing in the fridge for quicker access than a metal lid? Trying to think of a use case scenario that would be common for me. The tea one was a good one, I currently buy tea in bulk when on sale and just air seal them in multiple smaller jars.
as posted above me, just get the screw on plastic lids. The Ball ones that say leak proof seem to be very leaky to me. But there are tons of generics that are perfect for storing things in the fridge.
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I've got these last time around. They look classy for dry goods. I use em for nuts and kid snacks.
Here's one of my fave things to put in there: Get the raw cashews from Costco, throw em in the air fryer for 10 minutes on 300 degrees and voila. Best cashews ever, don't even need to salt them.
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The teas have not ruined because of the lid. I keep them in a dark cabinet. So I'd say they are "airtight-ISH"
Now these would be no where close to canning lids air tight or plastic caps with seals.
I think these are best for storing dry items/ingredients that you get into frequently.
Sadly, they are not very easy to clean. It's real wood and doesn't like soaking in water.
12 Comments
Sign up for a Slickdeals account to remove this ad.
Our community has rated this post as helpful. If you agree, why not thank Nothingworked
The teas have not ruined because of the lid. I keep them in a dark cabinet. So I'd say they are "airtight-ISH"
Now these would be no where close to canning lids air tight or plastic caps with seals.
I think these are best for storing dry items/ingredients that you get into frequently.
Sadly, they are not very easy to clean. It's real wood and doesn't like soaking in water.
The teas have not ruined because of the lid. I keep them in a dark cabinet. So I'd say they are "airtight-ISH"
Now these would be no where close to canning lids air tight or plastic caps with seals.
I think these are best for storing dry items/ingredients that you get into frequently.
Sadly, they are not very easy to clean. It's real wood and doesn't like soaking in water.
https://www.target.com/p/ball-reu...A-54314629
The off-brand white ones aren't bad, if you want to save a few bucks.
https://a.co/d/8gaPZTw
The plastic ones are dishwasher safe, form a tight seal, and are easier to use than the default metal lids.
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Here's one of my fave things to put in there: Get the raw cashews from Costco, throw em in the air fryer for 10 minutes on 300 degrees and voila. Best cashews ever, don't even need to salt them.
Leave a Comment