Don't compromise on third wave specialty coffee. Achieve barista quality performance using a 54mm portafilter with 19 grams for full flavor and an automatic steam wand for milk texturing, delivering handsfree microfoam at the right temperature
Automatic Microfoam Milk Texturing: The automatic steam wand allows you to adjust the milk temperature and texture to suit your taste. Delivering Barista quality microfoam that enhances flavor and enables creation of latte art.
Faster Heat Up Time: Innovative thermojet heating system achieves the optimum extraction temperature in 3 seconds; Ready to make your best coffee without the wait.
Low pressure pre infusion: Low pressure pre infusion gradually increases pressure at the start and helps ensure all the flavors are drawn out evenly during the extraction for a balanced tasting cup
Espresso Machine with precise extraction: Digital temperature control (PID) delivers water at precisely the right temperature ensuring optimal Espresso extraction
Settings: Control Panel; 1 or 2 Cups; Steam Button; Adjustable milk temperature and texture level
Warranty: 1 Year Limited Product Warranty; Power: 1560 Watts; Voltage: 110 to 120 Volts
https://www.amazon.com/dp/B0B1JPPG2L $269.95
10 Comments
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Raising you the DF54 but same idea
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Highly recommend browsing reddit r/espresso to find an Italian store that sells it to the US. I don't know how the situation with tarrifs affects it today, but I got mine brand new for around $450 shipped directly from Italy. Can't be happier about my current setup.
Multiple people suggest going with DF grinders but I'd much rather go with Eureka for convenience feature and not needing to measure every single shot of espresso pre-grind. You have to do it once for a bag of coffee and can rely on a very accurate timer in the future. After a few under extracted shots I now can do better espresso and cappuccino than 95% coffee shops in Denver area.
P.S. The only real difference compared to Plus version is the fact that you'd have to deal with a little bit of mess after every single shot since it keeps dripping. I'm just using paper towel after I'm done.
Highly recommend browsing reddit r/espresso to find an Italian store that sells it to the US. I don't know how the situation with tarrifs affects it today, but I got mine brand new for around $450 shipped directly from Italy. Can't be happier about my current setup.
Multiple people suggest going with DF grinders but I'd much rather go with Eureka for convenience feature and not needing to measure every single shot of espresso pre-grind. You have to do it once for a bag of coffee and can rely on a very accurate timer in the future. After a few under extracted shots I now can do better espresso and cappuccino than 95% coffee shops in Denver area.
P.S. The only real difference compared to Plus version is the fact that you'd have to deal with a little bit of mess after every single shot since it keeps dripping. I'm just using paper towel after I'm done.
Is that true about difference vs the plus? I wanted the plus for the better temp controls