Burman Coffee Traders has Fresh Roast SR540 Coffee Roaster + 3-Lbs Coffee Bundle (choice of flavors) on sale for $169. Shipping is free.
Thanks to Community Member JoJoTheFlyingDo for posting this deal.
Note: Select your 3-Lbs Coffee Bundle (Popular, Dark Roast, Decaf or Special) using the drop-down menu on the product page. You may add the Fresh Roast SR540 Extension Tube (glass insert for the existing roast chamber that provides a greater batch size and better bean rotation allowing for more versatile roasting) for an additional $60 (select the option on the product page).
For anyone looking to get into coffee roasting. I HIGHLY recommend this machine for value to performance. I also HIGHLY encourage you to pay the extra and get the extension tube for it for extra $60 (normally $79). Using the extension has halved my time to roast allowing me to roast about 2lbs per hour now. Previously, it was would take ~2 hours to roast the same 2lbs.
With the extension tube the machine can
roast 8oz of beans
movement of the beans are incredible
time to done is around 8-11 minutes depending on roast and preference.
There are lots of places to buy green coffee online. Sweet Maria's and Happy Mug are two popular ones. Roasting at home costs roughly half to one-third the price of buying equivalent roasted coffee, I'd say, and you can always be sure it's fresh. It can be a challenge to roast at professional quality on a home machine, though.
Having used both a hot air popper and an actual coffee roaster I wouldn't say that's entirely true. Having adjustable heat settings gives you WAY more control over the final product. Yes you can hack that into a hot air popper through various methods, but not everyone feels comfortable modifying electrical equipment that regularly pulls 1000+ watts. Plus if you roast often the chaff collector is an absolute must.
A popcorn popper is a great low-investment introduction to home coffee roasting but this is definitely a step up.
I use Happy Mug and pay about $5 a pound but Sweet Maria's is really popular also, both are websites. Besides dialing in exactly how I want them which is fun to do and learn, the flavor is just top notch and more comparable to what shops that roast around me are charging $16-20+ for 12 ounces.
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I was actually looking at the SR 800 today. Whats the difference? Are you sure you could get away with 7 oz roast safely with the extension and FRESHROAST SR540?
I bought a 540 a few weeks ago and definitely recommend it. Keep the load around 130 grams and you will be able to make a wide range of roasts. It is very easy to use.
I've roasted several hundred pounds on the 800. A fine machine.
But yes lots of smoke (and not the "oooh roasted coffee!" Smell everyone thinks), so hard to roast beyond FC+. Finicky with bean type, have broken both the tube and top. Max 230g. Need to wait 3 days before brewing. Go with Sweet Maria's for the love of all that is holy. Nice and compact. Love mine, but always looking to next iteration (hot top?)
I was actually looking at the SR 800 today. Whats the difference? Are you sure you could get away with 7 oz roast safely with the extension and FRESHROAST SR540?
I use the extension with the 540 and do 8oz and the beans move great and finish in about 12 mins. Without the extension you can only do about 4.5 max. The extension though a bit ackward is fantastic and a game changer for the 540
I've gotten earlier version of one of these and I've used it for at least 5 years now. It paid for itself so fast comparing the cost of green beans to say bag Starbucks.
I bought it primarily for fun and trying new regional veins and it's probably been the only hobby I've ever had that saved me significant money.
It can be a challenge to roast at professional quality on a home machine, though.
I have a different opinion. Roasters roast for the masses not to the individual. I can draw out so much more complexity and tailor my coffee to my tastes. For example, I normally buy my green beans from Happy Mug, but once I bought their roasted coffee and was rather disappointed even though we used the same beans. If you are one person drinking coffee, this machine is for you. It's smaller than the SR800 which I roast 500g of green beans every weekend and that generally lasts 7 days for 2 people and an occasional cuppa. If you want a new hobby, this is a worm hole and a lot of fun and will evolve your understanding and expectation of your morning brew.
They used to be my go-to until I found out their employees are treated poorly and the owner has doxxed multiple customers. It's all on Reddit.
I read something about that too, but I live in Erie, and I've visited the warehouse multiple times now. For pickup, you just grab your order off a shelf. Nobody asks you to show a receipt, it's the honor system. I've always been greeted with a smile, and they always have coffee brewed where you can pour yourself a cup gratis. Their employees seem very happy to me.
I didn't start using them until a couple of months ago when my plumber, of all people, recommended them (he saw my coffee setup and asked if I used Happy Mug). I'm so glad he did.
I personally don't put much stock in the Reddit doxxing accusations. I'm surprised people keep bringing it up, but they do. I did a search looking for it but didn't find anything specific. Happy Mug does have a blog that the owner posts on. In one blog post, he pointedly accused some customers of "stealing" from the company. https://happymugcoffee.com/blogs/...-customers
It probably wasn't the best approach given the flak they've received, but to me, he comes across as honest and hardworking, so I'm willing to cut him a husk.
What roaster would you recommend in this price range?
I use one like this and it's fantastic. Not fancy but it roasts four ounces at a time and collects all the chaff. I set it in my garage and I do a pound at a time in four ounce batches. It's about 20 minutes per cycle. It is a pain to only do four ounces at a time, but the results are worth it to me. The best part is you can press the button and walk away, so no real babysitting required. I know some people obsess over the 2nd crack and want to control the temperature. If you're looking for that kind of control, this roaster isn't for you. This roaster just does the job without a lot of fuss. I find the programmed cycles to work just fine. There's a button for medium or dark. I just hit the dark button and it ends up medium as far as I'm concerned. If I do want a really dark roast similar to Starbucks I do a second roast. A 2" paintbrush is good for brushing out the chaff collector. https://www.amazon.com/JAVASTARR-...119&sr=8-7
Having used both a hot air popper and an actual coffee roaster I wouldn't say that's entirely true. Having adjustable heat settings gives you WAY more control over the final product. Yes you can hack that into a hot air popper through various methods, but not everyone feels comfortable modifying electrical equipment that regularly pulls 1000+ watts. Plus if you roast often the chaff collector is an absolute must.
A popcorn popper is a great low-investment introduction to home coffee roasting but this is definitely a step up.
I agree. I roasted with a popcorn popper, from the 80s a Westbend and a soup can for a chimney extension, for 7 to 8 years and got a deal on a real coffee. Roaster, a geneCafe and it is night and day difference. And day difference. So much easier, but a popcorn popper is an easier way to start and then maybe stepping up to this or starting with this might be better, but roasting your own coffee is addictive once you get into it
Amazon doesn't include 3lbs of beans where the OP does.
Man this is super tempting.... never considered roasting my own beans until I saw this deal and now I'm reading up on whether this could be my next obsession.
Also wondering if it's worth going with an 800. I like a deal but coffee is super important to me so I'm considering springing for a better option if it's really that much better. Anyone know why the 800 is better? Is it just capacity?
I agree. I roasted with a popcorn popper, from the 80s a Westbend and a soup can for a chimney extension, for 7 to 8 years and got a deal on a real coffee. Roaster, a geneCafe and it is night and day difference. And day difference. So much easier, but a popcorn popper is an easier way to start and then maybe stepping up to this or starting with this might be better, but roasting your own coffee is addictive once you get into it
I've gotten good results from a modded Nostalgia popper. Not "modded" in any impressive sense; I think for that one I just ripped the thermostat off the cylinder and tucked it under the base. For that reason it's not a good idea to take your eye off of that thing for even a second - you're operating it way out of spec.
I found a Freshroast SR series at a thrift store a few years back but to this day I haven't used it. I cannot recall which model it is but plan to give it a try out on the deck some sunny weekend. There's an international market out by the airport that sell the raw beans at a reasonable price.
To me there's only two kinds of coffee, fresh roasted and all the rest. 95% of what I drink is in the latter category and there's obviously quality differences within that group, but fresh roasted is a totally different breed of cat, and worth the effort.
I've tried roasting with other methods before and had trouble getting consistent results, but I think I'm going to pick this up to try roasting again. $170 with 3lb of beans seems like an extremely good deal.
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A popcorn popper is a great low-investment introduction to home coffee roasting but this is definitely a step up.
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https://www.amazon.com/dp/B07RT6S5YH
But yes lots of smoke (and not the "oooh roasted coffee!" Smell everyone thinks), so hard to roast beyond FC+. Finicky with bean type, have broken both the tube and top. Max 230g. Need to wait 3 days before brewing. Go with Sweet Maria's for the love of all that is holy. Nice and compact. Love mine, but always looking to next iteration (hot top?)
I use the extension with the 540 and do 8oz and the beans move great and finish in about 12 mins. Without the extension you can only do about 4.5 max. The extension though a bit ackward is fantastic and a game changer for the 540
I bought it primarily for fun and trying new regional veins and it's probably been the only hobby I've ever had that saved me significant money.
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I didn't start using them until a couple of months ago when my plumber, of all people, recommended them (he saw my coffee setup and asked if I used Happy Mug). I'm so glad he did.
I personally don't put much stock in the Reddit doxxing accusations. I'm surprised people keep bringing it up, but they do. I did a search looking for it but didn't find anything specific. Happy Mug does have a blog that the owner posts on. In one blog post, he pointedly accused some customers of "stealing" from the company.
https://happymugcoffee.
It probably wasn't the best approach given the flak they've received, but to me, he comes across as honest and hardworking, so I'm willing to cut him a husk.
To understand where they come from as a company, here's a couple posts that I found interesting.
https://happymugcoffee.
https://happymugcoffee.
The blog itself is interesting. Happy Mug beans, prices, and service are fantastic. At the end of the day, that's what matters to me.
I would recommend a different roaster.
A popcorn popper is a great low-investment introduction to home coffee roasting but this is definitely a step up.
I agree. I roasted with a popcorn popper, from the 80s a Westbend and a soup can for a chimney extension, for 7 to 8 years and got a deal on a real coffee. Roaster, a geneCafe and it is night and day difference. And day difference. So much easier, but a popcorn popper is an easier way to start and then maybe stepping up to this or starting with this might be better, but roasting your own coffee is addictive once you get into it
https://www.amazon.com/dp/B07RT6S5YH
Man this is super tempting.... never considered roasting my own beans until I saw this deal and now I'm reading up on whether this could be my next obsession.
Also wondering if it's worth going with an 800. I like a deal but coffee is super important to me so I'm considering springing for a better option if it's really that much better. Anyone know why the 800 is better? Is it just capacity?
I found a Freshroast SR series at a thrift store a few years back but to this day I haven't used it. I cannot recall which model it is but plan to give it a try out on the deck some sunny weekend. There's an international market out by the airport that sell the raw beans at a reasonable price.
To me there's only two kinds of coffee, fresh roasted and all the rest. 95% of what I drink is in the latter category and there's obviously quality differences within that group, but fresh roasted is a totally different breed of cat, and worth the effort.
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