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Product Name: | Expert Grill Kamado Charcoal Grill |
Product Description: | Expand your capabilities with the Expert Grill Kamado charcoal grill. Airflow and insulation are the priority with this type of grill and the Expert Grill Kamado is designed for maximum flow control in a solid and stylish steel package. 4 layers of insulation provides superb heat retention. Cast-iron cooking grids offer excellent heat distribution. Numbered airflow vents on the top and bottom coupled with a precise hood mounted temperature gauge help the Expert Grill Kamado BBQ grill produce quality results. From raging direct grilling and searing to an all-day low and slow smoking, the Expert Grill Kamado has got it covered. With a 27-hamburger capacity and a large deep hood for the biggest of Thanksgiving turkeys this unit can bake, roast, sear, smoke & grill. The Kamado has what it takes to make you the expert of the occasion.If you have ANY comments, concerns or questions please call us at 855-200-8445 |
Manufacturer: | China Window Co. |
Product SKU: | 210309336 |
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Yes, they have 2 on the floor. Also, most Blackstone's and a few of their Expert House grills are on sale. 50% off.
6405 Dobbin Rd
Columbia MD 21045
only store showing limited stock @ $100 on brickseek
The big expensive ceramic ones tend to be built like tanks, and last a long time, but I've seen lots of stories where the ceramic eventually cracks too. I think they're supposed to handle extreme high temps (600F+) a bit better too.
The steel ones last as well as you take care of them. My brother has a couple that are close to ten years old and he has let them sit out in the extreme cold/snow and rain. They don't look great visually anymore, but they still cook just as well. Probably needs a new gasket, but that's not that expensive.
Had my vision pro for 7 years now. I can smoke for 15+ hrs at steady temp in the snow.
The big expensive ceramic ones tend to be built like tanks, and last a long time, but I've seen lots of stories where the ceramic eventually cracks too. I think they're supposed to handle extreme high temps (600F+) a bit better too.
The steel ones last as well as you take care of them. My brother has a couple that are close to ten years old and he has let them sit out in the extreme cold/snow and rain. They don't look great visually anymore, but they still cook just as well. Probably needs a new gasket, but that's not that expensive.
The ceramic part of the grill will last forever unless you drop it (they break easily if dropped/toppled), so the frame is the main concern for durability. Some people ditch the frame all together and brick them in to their patio
The big expensive ceramic ones tend to be built like tanks, and last a long time, but I've seen lots of stories where the ceramic eventually cracks too. I think they're supposed to handle extreme high temps (600F+) a bit better too.
The steel ones last as well as you take care of them. My brother has a couple that are close to ten years old and he has let them sit out in the extreme cold/snow and rain. They don't look great visually anymore, but they still cook just as well. Probably needs a new gasket, but that's not that expensive.
I've owned an Acorn and several Kamado Joe's and Green Eggs. There is a huge difference between the two in quality, performance and price. The point of Kamado is that the ceramic will hold temp and moisture for very long periods of time. I really liked my Acorn and it got me interested enough to get a real Kamado.
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I get my Walmart clearance info from slickdeals, and I've bought tons of items through the years now.
Probably saved thousands at this point using Brickseek to point me to which Walmart to check.
It's not a perfect system, but you can't get 80-90% off prices on high value items easily either
Also, I've been at the stores as others are looking for the same deal I am.
Same here. I was actually (shockingly) able to transport the grill in my sedan (Ford Taurus). It barely fit, but after carefully jamming it in on an angle, it fit. Looking back, I should have just taken the parts out of the box and loaded them into my car like a rational person.
Great starter grill as an alternative to a Green Egg
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