expiredphoinix | Staff posted Apr 09, 2026 10:44 PM
Item 1 of 3
Item 1 of 3
expiredphoinix | Staff posted Apr 09, 2026 10:44 PM
[SnS] $2.58* | 5-Lb Amazon Grocery Enriched Unbleached Bread Flour at Amazon
$2.58
$4.30
40% offAmazon
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1 ½ teaspoons salt
1 tablespoon allulose or maple syrup
2 teaspoons active dry yeast
1¼ cups warm water (about 110°F/45°C)
2 tablespoons olive oil (optional, for softer bread)
Instructions:
Activate the yeast: In a small bowl, combine warm water and sugar. Sprinkle the yeast over the water and stir gently. Let it sit for about 5-10 minutes until it becomes frothy.
Mix dry ingredients: In a large mixing bowl, whisk together the unbleached bread flour and salt.
Combine wet and dry: Pour the activated yeast mixture into the dry ingredients. Add olive oil if using. Mix until a dough forms.
Knead the dough: Turn the dough onto a lightly floured surface. Knead for about 8-10 minutes until smooth and elastic.
First rise: Place the dough in a lightly oiled bowl, cover with a damp cloth or plastic wrap. Let it rise in a warm place for about 1 to 1.5 hours, until doubled in size.
Shape the loaf: Punch down the dough and shape it into a loaf. Place it in a greased loaf pan or on a baking sheet.
Second rise: Cover and let it rise for another 30-45 minutes until puffed up.
Bake: Preheat your oven to 375°F (190°C). Bake for 30-35 minutes until golden brown and sounds hollow when tapped.
Cool and enjoy: Let the bread cool on a wire rack before slicing. Enjoy
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