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Lodge Cast Iron Loaf Pan w/ Silicone Grips
$20
+ Free Store Pickup
Target has Lodge Cast Iron Loaf Pan w/ Silicone Grips for $19.99. Select free store pickup where available, otherwise shipping is free on orders of $35 or more.
Thanks to community member GimmeYoTots for finding this deal.
Note: Availability for store pickup may vary by location.
Key Features:
Thanks to community member GimmeYoTots for finding this deal.
Note: Availability for store pickup may vary by location.
Key Features:
- Seasoned with 100% natural vegetable oil for a naturally nonstick finish that improves with use
- Dual handle design provides a secure grip
- Includes silicone grips that are oven-safe up to 425 degrees F
- Remove silicone grips for cleaning and high-temp cooking
- Silicone grips are dishwasher safe and not intended to protect hands from heat
- Care & Cleaning: Do Not Microwave, Oven-Safe up to 500 Degrees, Broiler Safe, Grill Safe, Induction Cooktop Safe
Original Post
Written by
Edited February 3, 2021
at 01:02 PM
So, I've been bitten by the home bread baking bug and purchased this last week for $25 with a 5% discount for using my Red Card. The price then dropped to only $19.99; and to Target's credit, they happily gave me a $5 refund/price adjustment after a quick phone call. That said, the retail on Lodge's website for these is $23 for pan and $8 for the silicone holders ($31 + shipping if you order direct from Lodge). So, $20 is a great deal. The pan is made in USA, and so are the silicone holders, as well (thought for sure they'd be made in China).
Note - Save an extra 5% with your Target Red Card, then only $18.99
Highlights
https://www.target.com/p/lodge-lo...A-79764636
Note - Save an extra 5% with your Target Red Card, then only $18.99
Highlights
- Seasoned with 100% natural vegetable oil for a naturally nonstick finish that improves with use
- Dual handle design provides a secure grip
- Unparalleled heat retention and even heating
- Use in the oven
- Includes silicone grips that are oven-safe up to 425 degrees F
- Remove silicone grips for cleaning and high-temp cooking
- Silicone grips are dishwasher safe and not intended to protect hands from heat
- Made in the USA
https://www.target.com/p/lodge-lo...A-79764636
Created 02-03-2021
at 11:08 AM
by GimmeYoTots
in
Kitchenware & Cookware
(4)
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69 Comments
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I cook bread of all kinds in my dutch oven weekly and have never once lost any seasoning to it.
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Le Creuset: 1925, Made in France
ONE of these has an earlier date than the other, which makes the wannabe comment an odd one
Just one very important tip. Bread flavor comes from time. If it rises too fast it will taste very undeveloped. To the
Target: Dimensions (Overall): 2.86 Inches (H) x 12 Inches (W) x 4.69 Inches (D)
WalMart: 10-1/4" x 5-1/8"
Not saying that the dimensions for one or the other is better, I have no idea, just that they don't appear to be the same product, silicone grips aside. But could be wrong. Either way the WalMart one shows OOS for me, so kind of useless regardless if you wanted something soonish.
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Subtotal (1 item)
$19.99
Discounts
RedCard 5% Discount
Delivery
Free
Estimated tax
$1.14
Delivery & tax for 48152
Total
$20.13
There are lots of great suggestions on cookbooks for bread already. I'll add another, different recommendation. Consider getting a bread maker to help make the dough, as it saves time and produces good results. I have a Zojirushi that I got used off of eBay. It is one of the most frequently used gadgets in the house, as we make almost all of our breads, rolls, etc. We also make sticky buns, calzones, etc. I also make a host of custom breads, seeded whole wheat, tomato basil, and more. The Zojirushi also has a fast rise function. Use it with a quality yeast, like SAF, and you have dough in the oven in under an hour with minimal work. The mixing bowl is nonstick, so I rinse it out with hot water; it doesn't go in the dishwasher.
Pair that with this cast iron pan and get a good crust. I do some baking in cast iron, but i do just use standard pans, mostly.
Subtotal (1 item)
$19.99
Discounts
RedCard 5% Discount
Delivery
Free
Estimated tax
$1.14
Delivery & tax for 48152
Total
$20.13
It seems I would want a quicker-heating (and cooling) pan for cakes. For bread, I'd want it with a cover for the 'steaming' effect.
The above said, outside of bread, there are plenty of other dishes you can make in this (and if you need a cover, you can just add aluminum foil over the top).
The above said, outside of bread, there are plenty of other dishes you can make in this (and if you need a cover, you can just add aluminum foil over the top).
Seems like you have some experience baking with this type of pan. Just wonder if making bread loaf on bread machine vs this pan will be better? I'm also planning to make pound cake with this pan.
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The above said, I recently made a sour dough loaf where I added some Trader Joe raisins and it came out amazing. I was thinking about also making regular raising bread without using any sour dough starter, and just fast acting yeast - in this Lodge Bread Pan.